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Lekili

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Lekili rated and reviewed the recipe Blueberry-Lemon Tart
Blueberry-Lemon Tart
full spoonfull spoonfull spoonfull spoonfull spoon

"This was awesome, the blueberries compliment the lemon. I used sugar free shortbread cookie crumbs instead of the low fat vanilla wafers, added more flavour. I used cooked pie filling and let it cool before adding the cool whip. This is a quick and easy dessert that is fancy enough to serve to guests. I will definitely be making this again."
Posted on 1/14/2013
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Posted 1/14/2013 7:49:25 PM REPORT ABUSE
Blueberry-Lemon Tart
Blueberry-Lemon Tart
Rating:
This was awesome, the blueberries compliment the lemon. I used sugar free shortbread cookie crumbs instead of the low fat vanilla wafers, added more flavour. I used cooked pie filling and let it cool before adding the cool whip. This is a quick and easy dessert that is fancy enough to serve to guests. I will definitely be making this again.
This reply was: Helpful  Inspiring
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