Ham and Asparagus Casserole
This has GOT to be the most unbelievable blend of flavors I''ve ever done with a BC recipe! Not real fond of having to use a bowl, a saucepan, AND another dish for baking, but the results are well worth the extra mess.The 1st time I made this, I used a 1 & a half quart dish. Understandably, I had a boil over but I prepared for that. The next time I used a 2 & a half quart, which worked fine, but wasn''t as pretty since the biscuit didn''t reach the edges.This recipe has become a staple of this household!! Thank YOU!!