"Berry Good" French Toast Bake
I agree with other reviewers that this needs about an additional 15 minutes in the oven. I used frozen blueberries and although they were thawed, fresh ones would be better, it was a little too watery. Although the syrup does add extra sweetness, I will add a bit more sugar prior to baking next time. Overall, my husband & I enjoyed it & will be making it again in the future!