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L-D-B rated and reviewed the recipe Chicken Pot Pie with Herb Crust
Chicken Pot Pie with Herb Crust
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"I made this recipe so I could have left overs for my mom so she doesn't have to cook. The flavor was great especially the bread. However, there was just too much bread. Next time I will drop the dough like dumplings. I also added thyme and sage to the soup mixture, yum."
Posted on 1/21/2010
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Posted 1/21/2010 10:29:48 AM REPORT ABUSE
Chicken Pot Pie with Herb Crust
Chicken Pot Pie with Herb Crust
Rating:
I made this recipe so I could have left overs for my mom so she doesn't have to cook. The flavor was great especially the bread. However, there was just too much bread. Next time I will drop the dough like dumplings. I also added thyme and sage to the soup mixture, yum.
This reply was: Helpful  Inspiring
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