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krispix18's Profile

krispix18

About krispix18
krispix18's Recent Activity
krispix18 rated and reviewed the recipe Slow-Cooker Thai Chicken
Slow-Cooker Thai Chicken
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"This is such an easy, tasty recipe that is becoming part of our regular dinners. I use a 6 quart crock pot, so I am going to make a bit more sauce next time to make sure all the pieces are covered and the top doesn't become too crusty. That did happen the first time I made it. I like medium salsa, and my husband likes hot, so I may find a way to make extra sauce that is hotter for him to pour over his meal. I like to add fresh carrots and baby bellas, but I don't have a preference for the added peanuts and cilantro (didn't add much excitement to the meal). I use whole grain rice, and cook it with coconut milk and a little bit of water. The milk does thicken near the end of the rice cooking, so it doesn't drain out...but I liked how it added to the sauce. "
Posted on 3/12/2011
krispix18 rated and reviewed the recipe Herbed Baked Chicken Breasts
Herbed Baked Chicken Breasts
full spoonfull spoonfull spoonfull spoonfull spoon

"I love this recipe! It's so easy to prepare, yet so very flavorful! I use ranch dressing instead of mayo. I serve cheesy mashed potatoes and lima beans or salad. My husband requests this on a regular basis now!"
Posted on 3/12/2011
krispix18's Recipes
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krispix18's Recipe Reviews
Posted 3/12/2011 10:11:44 AM REPORT ABUSE
Slow-Cooker Thai Chicken
Slow-Cooker Thai Chicken
Rating:
This is such an easy, tasty recipe that is becoming part of our regular dinners. I use a 6 quart crock pot, so I am going to make a bit more sauce next time to make sure all the pieces are covered and the top doesn't become too crusty. That did happen the first time I made it. I like medium salsa, and my husband likes hot, so I may find a way to make extra sauce that is hotter for him to pour over his meal. I like to add fresh carrots and baby bellas, but I don't have a preference for the added peanuts and cilantro (didn't add much excitement to the meal). I use whole grain rice, and cook it with coconut milk and a little bit of water. The milk does thicken near the end of the rice cooking, so it doesn't drain out...but I liked how it added to the sauce.
This reply was: Helpful  Inspiring
 
Posted 3/12/2011 10:04:28 AM REPORT ABUSE
Herbed Baked Chicken Breasts
Herbed Baked Chicken Breasts
Rating:
I love this recipe! It's so easy to prepare, yet so very flavorful! I use ranch dressing instead of mayo. I serve cheesy mashed potatoes and lima beans or salad. My husband requests this on a regular basis now!
This reply was: Helpful  Inspiring
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