Fiber One® Crunchy Fudge Cookies Hello! I made these cookies and pretty much kept everyone's ideas in my mind. I used egg whites instead of regular eggs and then I used applesauce in place of the vegetable oil and they were delicious. I also, made sure to crush the cereal as there were some critiques of how it tasted too much like cereal if one did not do that. I made these for my boyfriend and he is the pickiest eater on the planet and he ate them and LOVED them!! SUGGESTION of mine: USE PARCHMENT PAPER!!! People complained that they could not get the cookies off the cookie sheets. I did not have this problem when I used the parchment paper. It can be expensive for what you get, but totally worth it :-)