ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Ken Brooks's Profile

Ken Brooks

About Ken Brooks
Ken Brooks's Recent Activity
Ken Brooks rated and reviewed the recipe Asian Grilled Tuna with Wasabi Aioli
Asian Grilled Tuna with Wasabi Aioli
full spoonfull spoonfull spoonfull spoonfull spoon

"I followed this recipe almost to the letter. I grilled the Tuna on a 2 burner gas grill at about 400 degrees for exactly ten minutes. Served with cous cous primivera and wild rice pearl onion and cranberry pilaf from Whole Foods Market (served cold), and a microwaved sweet potato. baste the Tuna twice on each side while cooking. Note: our elevation is almost 6000 feet above sea level, so adjust your cooking time accordingly."
Posted on 3/29/2007
Ken Brooks's Recipes
No recipes have been submitted.
Ken Brooks's Recipe Reviews
Posted 3/29/2007 6:50:07 PM REPORT ABUSE
Asian Grilled Tuna with Wasabi Aioli
Asian Grilled Tuna with Wasabi Aioli
Rating:
I followed this recipe almost to the letter. I grilled the Tuna on a 2 burner gas grill at about 400 degrees for exactly ten minutes. Served with cous cous primivera and wild rice pearl onion and cranberry pilaf from Whole Foods Market (served cold), and a microwaved sweet potato. baste the Tuna twice on each side while cooking. Note: our elevation is almost 6000 feet above sea level, so adjust your cooking time accordingly.
This reply was: Helpful  Inspiring
ENDECA_EXCLUDE_START
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END