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KathyAnd's Profile

KathyAnd

About KathyAnd
KathyAnd's Recent Activity
KathyAnd rated and reviewed the recipe Healthified Pumpkin Bread
Healthified Pumpkin Bread
full spoonfull spoonfull spoonfull spoonfull spoon

"I made this bread today instead of a birthday cake, for myself. Only I had no whole wheat flour so used all white but added a scoop of vanilla protein powder, a box of chopped dates and lots of chopped walnuts! Love it! We ate almost a whole loaf right away. It made two but didn't take quite as long to bake as it said. Y U M M Y !!"
Posted on 10/8/2012
KathyAnd rated and reviewed the recipe Buckeye Delights
Buckeye Delights
full spoonfull spoonfull spoonfull spoonfull spoon

"I should add that I didn't get the indention in the cookie part like the picture shows so had to push in with a spoon. Don't know why that happened. Still awesome and love them. Still 5 spoons."
Posted on 12/21/2011
KathyAnd rated and reviewed the recipe Buckeye Delights
Buckeye Delights
full spoonfull spoonfull spoonfull spoonfull spoon

"We thought these were awesome and I will definitely make them again. I thought they were so easy for how wonderful they are. They were gone in a flash and a super big hit. I did have trouble with the instructions. The peanut butter added last was included in the frosting so I got peanut butter in there, too. I should have read the instructions more closely. My fault. I give them 5 big spoons!"
Posted on 12/21/2011
KathyAnd rated and reviewed the recipe Quinoa-Almond Salad
Quinoa-Almond Salad
full spoonfull spoonfull spoonfull spoonfull spoon

"This is wonderful but I love/like way more balsamic vinegar than it called for. I used a balsamic vingerette and added more balsamic vinegar. I also added some green onion, chopped. I think I might add some black beans next time."
Posted on 10/3/2011
KathyAnd rated and reviewed the recipe Banana-Chocolate Chip Coffee Cake
Banana-Chocolate Chip Coffee Cake
full spoonfull spoonfull spoonfull spoonfull spoon

"Very yummy and moist thanks to the bananas. Thought maybe 8x8 pan would be just right for the two of us but nope! It's not big enough! We loved it and in one night, it's almost gone! The only changes I made was to add some nutmeg as we love that flavor and like thinking we're eating doughnuts! Oh and I did double the sugar because of one of the comments but next time maybe just 1 1/2 not 2 times the amount. We will definitely make this again for our Sunday coffee. Oh, I used two bananas but not sure I should try 4!"
Posted on 10/2/2011

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KathyAnd's Recipes
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KathyAnd's Recipe Reviews
Posted 10/8/2012 5:01:07 PM REPORT ABUSE
Healthified Pumpkin Bread
Healthified Pumpkin Bread
Rating:
I made this bread today instead of a birthday cake, for myself. Only I had no whole wheat flour so used all white but added a scoop of vanilla protein powder, a box of chopped dates and lots of chopped walnuts! Love it! We ate almost a whole loaf right away. It made two but didn't take quite as long to bake as it said. Y U M M Y !!
This reply was: Helpful  Inspiring
 
Posted 12/21/2011 3:46:01 PM REPORT ABUSE
Buckeye Delights
Buckeye Delights
Rating:
I should add that I didn't get the indention in the cookie part like the picture shows so had to push in with a spoon. Don't know why that happened. Still awesome and love them. Still 5 spoons.
This reply was: Helpful  Inspiring
 
Posted 12/21/2011 3:41:13 PM REPORT ABUSE
Buckeye Delights
Buckeye Delights
Rating:
We thought these were awesome and I will definitely make them again. I thought they were so easy for how wonderful they are. They were gone in a flash and a super big hit. I did have trouble with the instructions. The peanut butter added last was included in the frosting so I got peanut butter in there, too. I should have read the instructions more closely. My fault. I give them 5 big spoons!
This reply was: Helpful  Inspiring
 
Posted 10/3/2011 7:08:19 PM REPORT ABUSE
Quinoa-Almond Salad
Quinoa-Almond Salad
Rating:
This is wonderful but I love/like way more balsamic vinegar than it called for. I used a balsamic vingerette and added more balsamic vinegar. I also added some green onion, chopped. I think I might add some black beans next time.
This reply was: Helpful  Inspiring
 
Posted 10/2/2011 1:05:47 PM REPORT ABUSE
Banana-Chocolate Chip Coffee Cake
Banana-Chocolate Chip Coffee Cake
Rating:
Very yummy and moist thanks to the bananas. Thought maybe 8x8 pan would be just right for the two of us but nope! It's not big enough! We loved it and in one night, it's almost gone! The only changes I made was to add some nutmeg as we love that flavor and like thinking we're eating doughnuts! Oh and I did double the sugar because of one of the comments but next time maybe just 1 1/2 not 2 times the amount. We will definitely make this again for our Sunday coffee. Oh, I used two bananas but not sure I should try 4!
This reply was: Helpful  Inspiring
 
Posted 10/1/2011 7:37:30 PM REPORT ABUSE
Lemon-Chili Tilapia
Lemon-Chili Tilapia
Rating:
I think this was a very good recipe. I couldn't get the coating to crisp up but it had great flavor and the sauce was awesome! I served it with sweet potato fries.
This reply was: Helpful  Inspiring
 
Posted 9/18/2011 7:21:13 PM REPORT ABUSE
Thai Peanut Chicken and Noodles
Thai Peanut Chicken and Noodles
Rating:
Excellent! Lots of flavor! I substituted fresh green beans for the broccoli because I had them and used canned chicken breast.
This reply was: Helpful  Inspiring
 
Posted 9/14/2011 7:37:15 PM REPORT ABUSE
Whole Wheat Pasta with Shrimp and Herbs
Whole Wheat Pasta with Shrimp and Herbs
Rating:
This was awesome! My husband even went back for seconds! I'm thinking cherry tomatoes or broccoli could be added.
This reply was: Helpful  Inspiring
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