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karebear0710

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karebear0710 rated and reviewed the recipe Peanut Butter Silk Cake
Peanut Butter Silk Cake
full spoonfull spoonfull spoonfull spoonfull spoon

"I made this cake after seeing the recipe on a box 2 years ago. Peanut butter and chocolate grabbed my attention! My niece LOVES it. She was pregnant so of course I made more. I made it for her birthday and for her baby shower! I just used pink icing to decorate it and it matched perfectly with her pink and brown theme. It was a hit. It's a little tricky icing it with the silk filling but if you refridgerate it for about an hour or more after you have torted and filled it, the filling will stiffen and it is a lot easier. Also, if your cakeshave a dome on the top, it is best to cut the domed portions off to stack the layers flat."
Posted on 6/24/2011
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Posted 6/24/2011 7:50:29 PM REPORT ABUSE
Peanut Butter Silk Cake
Peanut Butter Silk Cake
Rating:
I made this cake after seeing the recipe on a box 2 years ago. Peanut butter and chocolate grabbed my attention! My niece LOVES it. She was pregnant so of course I made more. I made it for her birthday and for her baby shower! I just used pink icing to decorate it and it matched perfectly with her pink and brown theme. It was a hit. It's a little tricky icing it with the silk filling but if you refridgerate it for about an hour or more after you have torted and filled it, the filling will stiffen and it is a lot easier. Also, if your cakeshave a dome on the top, it is best to cut the domed portions off to stack the layers flat.
This reply was: Helpful  Inspiring
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