junior9494's Recipe Reviews
Posted 7/14/2010 5:58:56 PM
Tuna Patties with Sour Cream Dill Sauce
I made this for dinner tonight....FABULOUS! Everyone liked it, even the picky one. I served it on a bed of lettuce, tomato, and red onion. It looked really pretty. I added a few extra ingredients to the tuna. I added 2 tsp. lemon juice, 1 tsp. dried red pepper flakes (for a kick), 1 tsp. fresh chopped garlic, 1 tsp. dried parsley, 1/4 tsp. ground pepper. I substituted 2 TB dried minced onions for the green onions (thats all I had). I did use 18 oz. of tuna (instead of 12 oz.) I wanted my patties a bit larger. I did make extra sauce. I think the sauce tasted better after it sat in the fridge several hours. It was very light and refreshing. I'll make this again.