juicygrrl99's Recipe Reviews
Posted 11/18/2011 1:28:38 PM
Chicken and Three-Cheese Potato Casserole
I give this recipe a 3 because while it was good I did have to make adjustments. After preparing this according to recipe I knew that there was not going to be enough fluids for the potatoes and they would get crispy and burn. So I added cream of chicken soup with 1/2 the can refilled with milk ( used skim)and then about 3 tbsp melted butter. I mixed that and poured over top and then mixed it in with what was already prepared. I also used extra cheese (shredded). It came out very moist and full of flavor. I will make this again but with the changes mentioned here.