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js626

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js626 rated and reviewed the recipe Coq au Vin
Coq au Vin
full spoonfull spoonfull spoonfull spoonfull spoon

"This is one of the best recipes that I have ever made. I got the original from Betty Crocker's Dinner in a Dish Cookbook, Seventh Printing, 1973. Copyright 1965 & 1970 by General Mills, Inc. My Dinner in a Dish Cookbook (on page 46) has the same ingredients as this recipe EXCEPT the amounts are a little different so I will continue to use the cookbook for my recipe. The suggested menu in my cookbook is Coq au Vin, French Bread, Tossed Salad with French Dressing (on page 122), Cream Puffs or Eclairs and Coffee."
Posted on 5/3/2012
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js626's Recipe Reviews
Posted 5/3/2012 3:07:39 PM REPORT ABUSE
Coq au Vin
Coq au Vin
Rating:
This is one of the best recipes that I have ever made. I got the original from Betty Crocker's Dinner in a Dish Cookbook, Seventh Printing, 1973. Copyright 1965 & 1970 by General Mills, Inc. My Dinner in a Dish Cookbook (on page 46) has the same ingredients as this recipe EXCEPT the amounts are a little different so I will continue to use the cookbook for my recipe. The suggested menu in my cookbook is Coq au Vin, French Bread, Tossed Salad with French Dressing (on page 122), Cream Puffs or Eclairs and Coffee.
This reply was: Helpful  Inspiring
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