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JJ51 rated and reviewed the recipe
Streusel Coffee Cake
Posted on
6/1/2009
JJ51 replied to the topic
Re: How do I make fried chicken?
"Your chicken will be moister if you soak it in the milk (preferably buttermilk) 20 minutes prior to cooking, then dip in egg and roll in flour. If you like an extra crunchy crust, you can dip it in the milk, egg, then flour a second time."
Posted on
7/8/2008
JJ51 replied to the topic
Re: Baking a pound cake in a 13x9 pan...how long ?
"I have baked the cake in a 1/2 batch in a small bundt pan, it took 45 minutes or 2/3 of the original time. Since your filling will not be that thick I would think not more than 25 -30 minutes. Remember, if you lightly touch the top of the cake and it"
Posted on
7/8/2008
JJ51 replied to the topic
Re: What's your first memory of Bisquick and what's your favorite...
"My grandmother was wheel chair bound, but we did love to cook together. We made the breakfast cake that had some kind of struesel topping, I believe there was coconut also. We had warm cake and milk or juice for breakfast on Saturday and if there was"
Posted on
7/8/2008