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jfishfrr's Profile

jfishfrr

Currently a stay at home mom to 11 year old daughter and 3 year old son. Former vegetarian, always looking for healthier recipes and meatless options.
About jfishfrr
jfishfrr's Recent Activity
jfishfrr rated and reviewed the recipe Crunchy Asian Pasta Salad
Crunchy Asian Pasta Salad
full spoonfull spoonfull spoonfull spoonempty spoon

"I have made this recipe as stated, but much prefer it with a couple of moderations. I completely omit the ramen noodles and seasoning because it adds WAY too much sodium. I use all other dressing ingredients given and just add some garlic powder and ginger to taste. Everything else I do the same, but leave off the almonds because of finicky people in my house. Great recipe I make over and over again! I also agree that the flavor is even better the second day."
Posted on 6/17/2011
jfishfrr rated and reviewed the recipe Triple Berry Pancakes
Triple Berry Pancakes
full spoonfull spoonfull spoonfull spoonfull spoon

"My two kids (9 and 18 months) inhaled these pancakes! They finished an entire pouch of mix between the two of them. Very yummy, and what a treat."
Posted on 5/13/2008
jfishfrr rated and reviewed the recipe Brownies on a Stick
Brownies on a Stick
full spoonfull spoonfull spoonfull spoonempty spoon

"I made these recently for my daughter's birthday party- she's a chocoholic! The kids absolutely loved these, they thought I bought them from a store. They are adorable and tasty, however I have to add that the brownies are a bit hard to work with. They were crumbly when I was cutting them and a couple fell off of the sticks. I think if I was going to make these again I would use a denser brownie recipe."
Posted on 5/13/2008
jfishfrr's Recipes
No recipes have been submitted.
jfishfrr's Recipe Reviews
Posted 6/17/2011 1:45:35 PM REPORT ABUSE
Crunchy Asian Pasta Salad
Crunchy Asian Pasta Salad
Rating:
I have made this recipe as stated, but much prefer it with a couple of moderations. I completely omit the ramen noodles and seasoning because it adds WAY too much sodium. I use all other dressing ingredients given and just add some garlic powder and ginger to taste. Everything else I do the same, but leave off the almonds because of finicky people in my house. Great recipe I make over and over again! I also agree that the flavor is even better the second day.
This reply was: Helpful  Inspiring
 
Posted 5/13/2008 9:26:16 PM REPORT ABUSE
Triple Berry Pancakes
Triple Berry Pancakes
Rating:
My two kids (9 and 18 months) inhaled these pancakes! They finished an entire pouch of mix between the two of them. Very yummy, and what a treat.
This reply was: Helpful  Inspiring
 
Posted 5/13/2008 9:19:44 PM REPORT ABUSE
Brownies on a Stick
Brownies on a Stick
Rating:
I made these recently for my daughter's birthday party- she's a chocoholic! The kids absolutely loved these, they thought I bought them from a store. They are adorable and tasty, however I have to add that the brownies are a bit hard to work with. They were crumbly when I was cutting them and a couple fell off of the sticks. I think if I was going to make these again I would use a denser brownie recipe.
This reply was: Helpful  Inspiring
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