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jennbugs73's Profile

jennbugs73

About jennbugs73
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jennbugs73 rated and reviewed the recipe Grilled Lemon Thyme Chicken Breasts
Grilled Lemon Thyme Chicken Breasts
full spoonfull spoonfull spoonfull spoonfull spoon

"I tried this recipe last night and everyone loved it. I used dried thyme and instead of garlic salt I used garlic powder with a sprinkle of salt. I also grated the lemon peel but felt that it needed more lemon flavor so I squeezed just a tad of the lemon into the dry ingredients to make the paste a little more pasty. My 11 year old daughter helped me add the rub onto the chicken breasts and we baked ours in the oven with a little Olive Oil drizzled in the bottom of the baking dish and over the top of the chicken. It turned out perfect. I baked the chicken until it was done but still juicy. My husband and kids said that this was a keeper and would like to have it again the same way. ? Thanks for another great recipe."
Posted on 7/29/2008
jennbugs73 rated and reviewed the recipe Grilled Teriyaki Chicken
Grilled Teriyaki Chicken
full spoonfull spoonfull spoonfull spoonfull spoon

"This has become one of my family's favorites. I prefer to bake mine in the oven, even though I have tried it grilled and baked. I also cook my carrots in extra teriyaki marinade that I make while making the marinade for the chicken. My husband and kids do not like the pineapple slices so we leave those off. But all in all this is a wonderful dish that is a keeper for us. Thanks for this one!"
Posted on 7/29/2008
jennbugs73's Recipes
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jennbugs73's Recipe Reviews
Posted 7/29/2008 1:02:50 PM REPORT ABUSE
Grilled Lemon Thyme Chicken Breasts
Grilled Lemon Thyme Chicken Breasts
Rating:
I tried this recipe last night and everyone loved it. I used dried thyme and instead of garlic salt I used garlic powder with a sprinkle of salt. I also grated the lemon peel but felt that it needed more lemon flavor so I squeezed just a tad of the lemon into the dry ingredients to make the paste a little more pasty. My 11 year old daughter helped me add the rub onto the chicken breasts and we baked ours in the oven with a little Olive Oil drizzled in the bottom of the baking dish and over the top of the chicken. It turned out perfect. I baked the chicken until it was done but still juicy. My husband and kids said that this was a keeper and would like to have it again the same way. ? Thanks for another great recipe.
This reply was: Helpful  Inspiring
 
Posted 7/29/2008 12:53:58 PM REPORT ABUSE
Grilled Teriyaki Chicken
Grilled Teriyaki Chicken
Rating:
This has become one of my family's favorites. I prefer to bake mine in the oven, even though I have tried it grilled and baked. I also cook my carrots in extra teriyaki marinade that I make while making the marinade for the chicken. My husband and kids do not like the pineapple slices so we leave those off. But all in all this is a wonderful dish that is a keeper for us. Thanks for this one!
This reply was: Helpful  Inspiring
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