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Jen-in-Florida

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Jen-in-Florida rated and reviewed the recipe Almond Crescents
Almond Crescents
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"Made these today, but instead of almonds I used finely chopped pecans, and omitted the powdered sugar & glitter to eliminate some of the extra sweet. They were winners, moist and light and the pecans gave a nice rich flavor that complimented the almond flavor from the extract!!! Also instead of making the cresant shape I just used a small (Tbsp size) ice-cream-like scoop which saved time."
Posted on 2/6/2011
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Posted 2/6/2011 8:14:28 PM REPORT ABUSE
Almond Crescents
Almond Crescents
Rating:
Made these today, but instead of almonds I used finely chopped pecans, and omitted the powdered sugar & glitter to eliminate some of the extra sweet. They were winners, moist and light and the pecans gave a nice rich flavor that complimented the almond flavor from the extract!!! Also instead of making the cresant shape I just used a small (Tbsp size) ice-cream-like scoop which saved time.
This reply was: Helpful  Inspiring
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