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Jen Dusek's Profile

Jen Dusek

About Jen Dusek
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Jen Dusek rated and reviewed the recipe Herbed Carrots and Zucchini
Herbed Carrots and Zucchini
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"Very good! My boyfriend loved it too. Great way to use up all that zucchini from the garden! This recipe is easy to increase because of simple ingredients that aren't preset amounts. You can chop up as many squash and carrots as you want! I didn't have a steamer, so I used the microwave for the first step. Worked out well."
Posted on 8/13/2009
Jen Dusek rated and reviewed the recipe Gluten-Free Stir Fried Thai Chicken Salad
Gluten-Free Stir Fried Thai Chicken Salad
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"We enjoyed this dish. The sauce could be a little bolder, it seemed too weak a flavor. Also, make sure the oil is cooked off by the chicken before you add the sauce. Otherwise, the dish becomes a little oily. Give it a try!"
Posted on 8/6/2009
Jen Dusek rated and reviewed the recipe Chile-Sausage Pasta
Chile-Sausage Pasta
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"I made this last night and we loved it. It's easy to put together and has a great taste. I did modify it to include some things from my garden however. I added cubed zucchini and instead of tomatoes with green chilis, I simply used plain diced tom. and added a few chopped jalepeno peppers. It's a hearty one dish meal that I plan to make again."
Posted on 8/6/2009
Jen Dusek's Recipes
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Jen Dusek's Recipe Reviews
Posted 8/13/2009 7:29:08 PM REPORT ABUSE
Herbed Carrots and Zucchini
Herbed Carrots and Zucchini
Rating:
Very good! My boyfriend loved it too. Great way to use up all that zucchini from the garden! This recipe is easy to increase because of simple ingredients that aren't preset amounts. You can chop up as many squash and carrots as you want! I didn't have a steamer, so I used the microwave for the first step. Worked out well.
This reply was: Helpful  Inspiring
 
Posted 8/6/2009 8:23:55 AM REPORT ABUSE
Gluten-Free Stir Fried Thai Chicken Salad
Gluten-Free Stir Fried Thai Chicken Salad
Rating:
We enjoyed this dish. The sauce could be a little bolder, it seemed too weak a flavor. Also, make sure the oil is cooked off by the chicken before you add the sauce. Otherwise, the dish becomes a little oily. Give it a try!
This reply was: Helpful  Inspiring
 
Posted 8/6/2009 8:15:20 AM REPORT ABUSE
Chile-Sausage Pasta
Chile-Sausage Pasta
Rating:
I made this last night and we loved it. It's easy to put together and has a great taste. I did modify it to include some things from my garden however. I added cubed zucchini and instead of tomatoes with green chilis, I simply used plain diced tom. and added a few chopped jalepeno peppers. It's a hearty one dish meal that I plan to make again.
This reply was: Helpful  Inspiring
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