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jdball1814 replied to the topic Any suggestions for venison -- ground or steak?
"Plenty of garlic helps. i make great meatloaves and burgers with the ground venison. Add it to spagetti or chili or bar b que. Brown steaks, add garlic, use 1 can of North American steak sauce, (comes in a little can like tomato paste.) for every 2 steaks"
Posted on 7/23/2009
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