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jdaztec882's Profile

jdaztec882

About jdaztec882
jdaztec882's Recent Activity
jdaztec882 rated and reviewed the recipe Chicken-Parmesan-Pasta Salad
Chicken-Parmesan-Pasta Salad
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"I actually did not like this. It may have been the brand of peppercorn I used, but after only a day it had a heavy vinegar flavor to it. "
Posted on 10/15/2012
jdaztec882 rated and reviewed the recipe Grilled Black Bean- and Rice-Stuffed Peppers
Grilled Black Bean- and Rice-Stuffed Peppers
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"Tried this with a few twists: I cooked a pound of loose mild sausage with some garlic and chili powder, brought the heat down to low added some frozen corn and then the remaining ingredients. It had great flavor and made a lot more of the filling so I had enough for five plus some left over! Pretty yummy :)"
Posted on 6/25/2011
jdaztec882 rated and reviewed the recipe Cheesy Broccoli-Potato Soup
Cheesy Broccoli-Potato Soup
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"Well liked by all in my family; it even comes in as a request every now and then. We use cheddar instead of swiss and it's great, but in a pinch we'll throw in whatever bits of cheese we may have left over and it's still good. I've also added extra potato flakes sometimes to make it thicker and I always serve it with fresh bread on the side. "
Posted on 4/16/2011
jdaztec882 rated and reviewed the recipe Barbecued Chicken Tortilla Pizzas
Barbecued Chicken Tortilla Pizzas
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"incredibly good! I used shredded cheddar because it's all I had at the time. It worked great and tasted really good."
Posted on 6/27/2008
jdaztec882's Recipes
No recipes have been submitted.
jdaztec882's Recipe Reviews
Posted 10/15/2012 3:55:28 PM REPORT ABUSE
Chicken-Parmesan-Pasta Salad
Chicken-Parmesan-Pasta Salad
Rating:
I actually did not like this. It may have been the brand of peppercorn I used, but after only a day it had a heavy vinegar flavor to it.
This reply was: Helpful  Inspiring
 
Posted 6/25/2011 5:18:50 PM REPORT ABUSE
Grilled Black Bean- and Rice-Stuffed Peppers
Grilled Black Bean- and Rice-Stuffed Peppers
Rating:
Tried this with a few twists: I cooked a pound of loose mild sausage with some garlic and chili powder, brought the heat down to low added some frozen corn and then the remaining ingredients. It had great flavor and made a lot more of the filling so I had enough for five plus some left over! Pretty yummy :)
This reply was: Helpful  Inspiring
 
Posted 4/16/2011 6:27:29 PM REPORT ABUSE
Cheesy Broccoli-Potato Soup
Cheesy Broccoli-Potato Soup
Rating:
Well liked by all in my family; it even comes in as a request every now and then. We use cheddar instead of swiss and it's great, but in a pinch we'll throw in whatever bits of cheese we may have left over and it's still good. I've also added extra potato flakes sometimes to make it thicker and I always serve it with fresh bread on the side.
This reply was: Helpful  Inspiring
 
Posted 6/27/2008 8:18:44 AM REPORT ABUSE
Barbecued Chicken Tortilla Pizzas
Barbecued Chicken Tortilla Pizzas
Rating:
incredibly good! I used shredded cheddar because it's all I had at the time. It worked great and tasted really good.
This reply was: Helpful  Inspiring
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