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Betty Crocker
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jbird0001's Profile

jbird0001 Location: Kentucky

I have recently discovered that I am gluten intolerant, so eating is now a challenge!
About jbird0001
If you could only have one food for the rest of your life, which would you choose:
scallops!! They're so sweet and tender!

What is your favorite recipe to make:
Ropa Viaja, English translation is "tattered clothes"

Which kitchen appliance can’t you live without:
my professional size Kitchenaid mixer

If you could invite 3 people to a dinner party – living or dead – who would you pick:
Julia Child, coach Marvin Lewis (Bengals), and Benjamin Franklin

What is your favorite meal from your childhood:
Mom's beef stew

How do you like your eggs:
scrambled with sour cream & cheddar cheese

What is your favorite red-colored food or dessert:
either tomatoes or beets

Interests
Cooking, Ethnic Cuisine, Healthy Eating, Holiday Baking, Gluten Free, collecting recipes & creating new recipes
jbird0001's Recent Activity
jbird0001 replied to the topic How to cut ginger root
"I've used fresh ginger often in recipes. The way I cut it up is to first cut off a piece that looks as though it will equal the amount needed. Then, using a vegetable peeler, peel off the outer bark. Hold it secure and slice into 1/4" slices. At this"
Posted on 10/4/2009
jbird0001 replied to the topic Does anybody know how to make meatloaf?
"I have my own easy meatloaf recipe that works for me every time: 1 pound lean ground beef 1/2 cup bread crumbs 1/2 cup mild salsa (or 3/4 cup, as long as the meat mixture doesn't get too wet) 1 large egg salt and freshly ground black pepper - 1/2 tsp"
Posted on 10/4/2009
jbird0001 replied to the topic Welcome to the Kitchen: Introduce Yourself
"1) I am an adventurous cook and I love to create new dishes. I've recently discovered that I'm gluten intolerant so I now have the added challenge of learning how to transform favorites to be gluten free. I have a weakness for brownies so that was my"
Posted on 10/4/2009
jbird0001's Recipes
No recipes have been submitted.
jbird0001's Recipe Reviews
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