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Idaho_Mama rated and reviewed the recipe
Pizza Crust
"Love this recipe! "
Posted on
11/22/2012
Idaho_Mama rated and reviewed the recipe
Baked Ham with Brown Sugar-Orange Glaze
"I have made this ham for the past two Thanksgivings. It is a hit every time. I do recommend slicing the ham down a ways and allow the glaze to seep into each slice. The orange glaze is so refreshing and meshes well with the brown sugar. A must try. You will not be disappointed. "
Posted on
11/22/2012
Idaho_Mama rated and reviewed the recipe
Mom’s Carrot Cake
"Very east recipe to follow and the kids loved helping. Best carrot cake I have ever tasted. Even the hubby enjoyed (he does not like many cakes) :)"
Posted on
11/22/2012
Idaho_Mama rated and reviewed the recipe
Sausage and Cranberry Baked Stuffing
"I made this today to add to my Thanksgiving dinner. They were a hit! I added an extra pound of sausage (for the men) and green onions instead of white/yellow. My hubby did not like the cranberries much, but I loved the combination of tastes. Will definitely make again! "
Posted on
11/22/2012
Idaho_Mama rated and reviewed the recipe
Gold Medal® Classic Dinner Rolls
"Make these rolls on a regular basis. I add fresh minced garlic to the batter and also use olive oil instead of butter. These rolls make a glorious addition to any dinner. "
Posted on
11/22/2012
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Posted 11/22/2012 7:28:00 PM
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Pizza Crust
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Love this recipe!
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Posted 11/22/2012 7:26:47 PM
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Baked Ham with Brown Sugar-Orange Glaze
Rating:
I have made this ham for the past two Thanksgivings. It is a hit every time. I do recommend slicing the ham down a ways and allow the glaze to seep into each slice. The orange glaze is so refreshing and meshes well with the brown sugar. A must try. You will not be disappointed.
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Posted 11/22/2012 7:23:09 PM
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Mom’s Carrot Cake
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Very east recipe to follow and the kids loved helping. Best carrot cake I have ever tasted. Even the hubby enjoyed (he does not like many cakes) :)
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Posted 11/22/2012 7:21:22 PM
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Sausage and Cranberry Baked Stuffing
Rating:
I made this today to add to my Thanksgiving dinner. They were a hit! I added an extra pound of sausage (for the men) and green onions instead of white/yellow. My hubby did not like the cranberries much, but I loved the combination of tastes. Will definitely make again!
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Posted 11/22/2012 7:18:40 PM
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Gold Medal® Classic Dinner Rolls
Rating:
Make these rolls on a regular basis. I add fresh minced garlic to the batter and also use olive oil instead of butter. These rolls make a glorious addition to any dinner.
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Posted 11/22/2012 7:16:12 PM
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Pull-Apart Bread
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Love this recipe! Add a little Italian seasoning and they are as good as gold!
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Posted 11/22/2012 7:14:49 PM
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Ultimate Slow Cooker Potatoes
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Made this a couple years back. It was runny and the taste was blan. I would prefer to use actual potatoes over the buds.
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Posted 11/22/2012 7:13:08 PM
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Potato Latkes
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Made these for the hubby and he loved them! A new breakfast item in our household.
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Posted 11/22/2012 7:12:02 PM
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Chewy Cranberry-Oatmeal Cookies with Orange Icing
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My family's new favorite cookie! I also added a handful of shredded carrots and a dash of nutmeg to the recipe. Very yummy without all the guilt :)
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Posted 11/22/2012 7:10:08 PM
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Ultimate Homemade Cheesecake
Rating:
BEST CHEESECAKE EVER! I made this today for our Thanksgiving dinner. I did make a graham cracker crust instead and topped it with blueberry pie filling. The cheese cake is equal to Cheesecake Factory cheesecake! I tried another recipe a couple years prior and it was a mess. This recipe however, very easy for first timers to follow. Fool proof and this cheesecake makes a wonderful addition to any gathering.
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