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hyjack42

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hyjack42 rated and reviewed the recipe Asparagus with Honey Mustard
Asparagus with Honey Mustard
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"I prefer to roll the asperagus spears in a hot skillet with just a little bit of extra virgin olive oil jut to discolor the stalks a little and the drizzle be optional.This can also be done over an open fire in a dutch oven, the Minnesota way."
Posted on 4/10/2007
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Posted 4/10/2007 10:13:52 AM REPORT ABUSE
Asparagus with Honey Mustard
Asparagus with Honey Mustard
Rating:
I prefer to roll the asperagus spears in a hot skillet with just a little bit of extra virgin olive oil jut to discolor the stalks a little and the drizzle be optional.This can also be done over an open fire in a dutch oven, the Minnesota way.
This reply was: Helpful  Inspiring
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