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hunnydew23's
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hunnydew23 rated and reviewed the recipe
Just-in-Time Pork Stew
"As I was making this, I thought that the results might not be worth the effort, as this is a fairly labor-intensive recipe. I was wrong, this stew has a wonderful flavor, especially the broth. Mine did not thicken much so I would say it was more like soup which is fine except I had large chunks of vegetables that made it difficult to eat as a soup. Could be great, with just a few modifications."
Posted on
10/14/2012
hunnydew23 rated and reviewed the recipe
Lemon-Blueberry Scones
"Very good and easy to make. I used fresh blueberries instead and also completely forgot to add the lemon zest, so mine were just regular blueberry scones, but still delicious. Perfect scone taste and texture."
Posted on
4/15/2012
hunnydew23 rated and reviewed the recipe
Spiced Orange Star Cocktail Cookies
"Delicious--the icing really makes the cookie. I had to use a lot more powdered sugar than the recipe called for (and no extra milk). Following the icing recipe exactly made really runny icing (it was even too runny to pipe). "
Posted on
12/9/2011
hunnydew23 rated and reviewed the recipe
Do-Ahead Chicken-Leek Strata
"We liked this. It was pretty easy to put together, smelled wonderful and had a good flavor. The top browned nicely, but the bottom was mushy, so I would've rated this higher if I felt it had cooked a little more evenly."
Posted on
9/12/2011
hunnydew23 rated and reviewed the recipe
Honey Nutty Chex® Mix
"I made this and bagged up little portions for my family as an Easter gift. Everyone LOVED it! The sunflower seeds and the chocolate really make this special. And you could always substitute other color chocolate to follow whatever special event you are making this for. This one is going in my keeper file!"
Posted on
3/24/2008
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hunnydew23's
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Posted 10/14/2012 11:02:51 AM
REPORT ABUSE
Just-in-Time Pork Stew
Rating:
As I was making this, I thought that the results might not be worth the effort, as this is a fairly labor-intensive recipe. I was wrong, this stew has a wonderful flavor, especially the broth. Mine did not thicken much so I would say it was more like soup which is fine except I had large chunks of vegetables that made it difficult to eat as a soup. Could be great, with just a few modifications.
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Posted 4/15/2012 12:14:40 PM
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Lemon-Blueberry Scones
Rating:
Very good and easy to make. I used fresh blueberries instead and also completely forgot to add the lemon zest, so mine were just regular blueberry scones, but still delicious. Perfect scone taste and texture.
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Posted 12/9/2011 1:46:26 PM
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Spiced Orange Star Cocktail Cookies
Rating:
Delicious--the icing really makes the cookie. I had to use a lot more powdered sugar than the recipe called for (and no extra milk). Following the icing recipe exactly made really runny icing (it was even too runny to pipe).
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Posted 9/12/2011 8:47:03 PM
REPORT ABUSE
Do-Ahead Chicken-Leek Strata
Rating:
We liked this. It was pretty easy to put together, smelled wonderful and had a good flavor. The top browned nicely, but the bottom was mushy, so I would've rated this higher if I felt it had cooked a little more evenly.
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Posted 3/24/2008 10:33:01 AM
REPORT ABUSE
Honey Nutty Chex® Mix
Rating:
I made this and bagged up little portions for my family as an Easter gift. Everyone LOVED it! The sunflower seeds and the chocolate really make this special. And you could always substitute other color chocolate to follow whatever special event you are making this for. This one is going in my keeper file!
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Posted 3/24/2008 10:29:43 AM
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Overnight French Toast
Rating:
This is a keeper recipe for sure. The toast was fabulous. I liked the Glorious Orange Sauce, but it was a little strong for me. I think the French toast can stand on it's own, or even with a little powdered sugar or maple syrup.
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