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Hicksojs

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Hicksojs's Recent Activity

Hicksojs rated and reviewed the recipe Cheesecake Pancakes

"I made these and found that if you grate the cream cheese with the large greate and make the pancakes right away, it works fine. Towards the last two, the cream cheese started to break apart and didn't have the consistency the others had, but the flavor is wonderful. We also sprinkled some mini chocolate chips on top right after pouring in the pan and the kids couldn't get enough. What better than strawberries, cream cheese and chocolate? "

Posted on 12/31/2010

Hicksojs rated and reviewed the recipe Overnight Eggnog Streusel Coffee Cake

"This is an awsome coffee cake. My family likes more glaze on top so I increased the powdered sugar and added more egg nog and a little cinnamon. Make this and you won't be disappointed."

Posted on 12/14/2010

Hicksojs rated and reviewed the recipe Baklava Bars

"I've made these several times and always have requests for them again. I use three layers of Phyllo sheets brushed with butter and bake them vs. pre-made cups. Just crush them with your hands when cooled and sprinkle on top of bar. Soooo good! One of BC's best recipes!"

Posted on 12/2/2010

Hicksojs rated and reviewed the recipe Maple Walnut White Chocolate Chip Cookies

"Suggestion to everyone?? It really doesn't help anyone to write reviews and comments for a recipe unless you have ACTUALLY made it. That's the reason people read these.......to see how the final product looked and tasted. No one cares about how you "THINK" they will turn out. Yes, I made them and they are light, good and different from most cookies I've made. Don't make assumptions for things you know nothing about. Thank you."

Posted on 11/9/2010

Hicksojs rated and reviewed the recipe Russian Tea Cakes

"These are wonderful any time of the year, but especially good during the holidays. Easy to make. I've prepared the dough into balls, put them on a cookie sheet and froze until hard. Then put the balls in a zip lock bag (squeeze out the air) and keep in the freezer until you're ready to bake! Leave on a cookie sheet at room temp for a few minutes before baking. WONDERFUL!!"

Posted on 8/13/2010

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Hicksojs's Recipe Reviews

Posted 12/31/2010 1:13:44 PM REPORT ABUSE

Cheesecake Pancakes

Rating:

I made these and found that if you grate the cream cheese with the large greate and make the pancakes right away, it works fine. Towards the last two, the cream cheese started to break apart and didn't have the consistency the others had, but the flavor is wonderful. We also sprinkled some mini chocolate chips on top right after pouring in the pan and the kids couldn't get enough. What better than strawberries, cream cheese and chocolate?