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fyfe's Profile

fyfe

About fyfe
fyfe's Recent Activity
fyfe rated and reviewed the recipe Chicken, Mushroom and Asparagus Stir-Fry
Chicken, Mushroom and Asparagus Stir-Fry
full spoonfull spoonfull spoonfull spoonfull spoon

"Wonderful, and extremely easy to whip up! The only change I made was about 1/5 t fresh ginger (simply because I like ginger and had it on hand). I'll definitely make this again."
Posted on 8/3/2011
fyfe rated and reviewed the recipe Baked Chicken and Rice with Autumn Vegetables
Baked Chicken and Rice with Autumn Vegetables
full spoonfull spoonfull spoonfull spoonempty spoon

"My grocery store was out of butternut and zucchini, so instead I made this with acorn squash and roasted eggplant, I also used skinless chicken breasts... and completely forgot to put in the cream cheese. So *technically* I only used the recipe as a guide, but it still turned out amazing. My point being that using the base of chicken and rice, you can substitute any winter vegetables in that you can find!"
Posted on 2/24/2011
fyfe rated and reviewed the recipe Feta-Topped Chicken
Feta-Topped Chicken
full spoonfull spoonfull spoonfull spoonfull spoon

"I used boneless skinless chicken breasts and marinated them in the vinaigrette and seasonings. I wasn't certain about 'seasoned pepper', so I ended up using Spicey Mrs. Dash. It came out amazing, my boyfriend has already requested it again! Also served with a side green salad using vinaigrette."
Posted on 2/24/2011
fyfe's Recipes
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fyfe's Recipe Reviews
Posted 8/3/2011 3:08:43 PM REPORT ABUSE
Chicken, Mushroom and Asparagus Stir-Fry
Chicken, Mushroom and Asparagus Stir-Fry
Rating:
Wonderful, and extremely easy to whip up! The only change I made was about 1/5 t fresh ginger (simply because I like ginger and had it on hand). I'll definitely make this again.
This reply was: Helpful  Inspiring
 
Posted 2/24/2011 1:17:34 PM REPORT ABUSE
Baked Chicken and Rice with Autumn Vegetables
Baked Chicken and Rice with Autumn Vegetables
Rating:
My grocery store was out of butternut and zucchini, so instead I made this with acorn squash and roasted eggplant, I also used skinless chicken breasts... and completely forgot to put in the cream cheese. So *technically* I only used the recipe as a guide, but it still turned out amazing. My point being that using the base of chicken and rice, you can substitute any winter vegetables in that you can find!
This reply was: Helpful  Inspiring
 
Posted 2/24/2011 1:11:31 PM REPORT ABUSE
Feta-Topped Chicken
Feta-Topped Chicken
Rating:
I used boneless skinless chicken breasts and marinated them in the vinaigrette and seasonings. I wasn't certain about 'seasoned pepper', so I ended up using Spicey Mrs. Dash. It came out amazing, my boyfriend has already requested it again! Also served with a side green salad using vinaigrette.
This reply was: Helpful  Inspiring
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