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Betty Crocker
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FannyFarmer's Profile

FannyFarmer Location: Bluegrass State

About FannyFarmer
If you could only have one food for the rest of your life, which would you choose:
most definitely dessert

Which kitchen appliance can’t you live without:
hand mixer or mini food processor

How do you like your eggs:
scrambled--extra cheese!

Interests
30 Minute Meals, Baking, Slow Cooker, Ethnic Cuisine, Drinks, Birthday Cakes, Cooking, Brunch, Entertaining, Potluck, Healthy Eating, Vegetarian, Budget Cooking/Baking, Holiday Baking
FannyFarmer's Recent Activity
FannyFarmer rated and reviewed the recipe Artichoke and Kidney Bean Paella
Artichoke and Kidney Bean Paella
full spoonempty spoonempty spoonempty spoonempty spoon

"Quite possibly the blandest dish I've ever had the misfortune to make! And it takes a lot more turmeric than called for to coat the rice."
Posted on 2/11/2012
FannyFarmer rated and reviewed the recipe Overnight Mediterranean Lasagna
Overnight Mediterranean Lasagna
full spoonfull spoonfull spoonfull spoonfull spoon

"I did not make this overnight, so I skipped the no cook noodles and water portion of the recipe. It was delicious!! I used part ricotta and part cottage cheese. The lemon juice did give it a nice zing. We really enjoyed this! Some artichokes or mushrooms would be a good addition. "
Posted on 2/6/2012
FannyFarmer rated and reviewed the recipe Fall Harvest Veggie Pizza
Fall Harvest Veggie Pizza
full spoonfull spoonfull spoonfull spoonfull spoon

"We loved the flavors of this pizza!! Made our crust from scratch. Could not find arugula, so substituted spinach and it was delicious!"
Posted on 2/3/2012
FannyFarmer rated and reviewed the recipe Cinnamon-Cornbread Waffles with Apple-Cinnamon Syrup
Cinnamon-Cornbread Waffles with Apple-Cinnamon Syrup
full spoonfull spoonfull spoonfull spoonfull spoon

"I only made the waffle portion of this recipe, but they turned out perfect. Cornmeal adds a nice little crunch. Very good!"
Posted on 1/12/2012
FannyFarmer rated and reviewed the recipe Chocolate-Peanut Butter Blondies
Chocolate-Peanut Butter Blondies
full spoonfull spoonfull spoonfull spoonfull spoon

"Great, basic recipe! Easy to whip up and tasty, too. The best part was having all the staples on hand. I will make these again."
Posted on 12/14/2011

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FannyFarmer's Recipes
No recipes have been submitted.
FannyFarmer's Recipe Reviews
1 - 10 of 43 « Previous 1 2 3 4 5 Next » 
Posted 2/11/2012 6:14:10 PM REPORT ABUSE
Artichoke and Kidney Bean Paella
Artichoke and Kidney Bean Paella
Rating:
Quite possibly the blandest dish I've ever had the misfortune to make! And it takes a lot more turmeric than called for to coat the rice.
This reply was: Helpful  Inspiring
 
Posted 2/6/2012 6:07:55 PM REPORT ABUSE
Overnight Mediterranean Lasagna
Overnight Mediterranean Lasagna
Rating:
I did not make this overnight, so I skipped the no cook noodles and water portion of the recipe. It was delicious!! I used part ricotta and part cottage cheese. The lemon juice did give it a nice zing. We really enjoyed this! Some artichokes or mushrooms would be a good addition.
This reply was: Helpful  Inspiring
 
Posted 2/3/2012 12:28:57 PM REPORT ABUSE
Fall Harvest Veggie Pizza
Fall Harvest Veggie Pizza
Rating:
We loved the flavors of this pizza!! Made our crust from scratch. Could not find arugula, so substituted spinach and it was delicious!
This reply was: Helpful  Inspiring
 
Posted 1/12/2012 5:27:19 PM REPORT ABUSE
Cinnamon-Cornbread Waffles with Apple-Cinnamon Syrup
Cinnamon-Cornbread Waffles with Apple-Cinnamon Syrup
Rating:
I only made the waffle portion of this recipe, but they turned out perfect. Cornmeal adds a nice little crunch. Very good!
This reply was: Helpful  Inspiring
 
Posted 12/14/2011 7:23:46 PM REPORT ABUSE
Chocolate-Peanut Butter Blondies
Chocolate-Peanut Butter Blondies
Rating:
Great, basic recipe! Easy to whip up and tasty, too. The best part was having all the staples on hand. I will make these again.
This reply was: Helpful  Inspiring
 
Posted 12/1/2011 12:20:56 PM REPORT ABUSE
Turtle Pumpkin Cheesecake
Turtle Pumpkin Cheesecake
Rating:
This was a big hit this Thanksgiving. Unfortunately, I underbaked it (even following the time guidelines given) and it was a bit pudding-like in the center. Next time I would really make sure before taking it out of the oven. It is an extremely THICK cheesecake.
This reply was: Helpful  Inspiring
 
Posted 11/13/2011 2:44:20 PM REPORT ABUSE
Green Bean Casserole
Green Bean Casserole
Rating:
Great recipe! I much prefer this to the usual "milky" recipe that everyone seems to use. Loved that this was thick and hearty. I will use this recipe from now on.
This reply was: Helpful  Inspiring
 
Posted 11/13/2011 2:41:02 PM REPORT ABUSE
Mini Pumpkin Cheesecakes
Mini Pumpkin Cheesecakes
Rating:
I made these in regular muffin tins, so I got 12, but they were very skimpy-looking. Next time, I'll aim for 8, or so, but have them nice and full. The crust was tedious--wonder how just using the cookie would work instead of crumbs/butter? These were quite good, but again, I would make less and have them fuller looking next time.
This reply was: Helpful  Inspiring
 
Posted 11/7/2011 5:46:08 PM REPORT ABUSE
Roasted Butternut Squash Combo
Roasted Butternut Squash Combo
Rating:
Surprisingly good! I'm thinking you could add other veggies to this (onions, mushrooms) and maybe some tofu for a full dinner.
This reply was: Helpful  Inspiring
 
Posted 10/30/2011 5:50:41 PM REPORT ABUSE
No-Roll Mexican Rice Enchiladas
No-Roll Mexican Rice Enchiladas
Rating:
EXCELLENT RECIPE! Like another review said, we used a can of tomatoes to prepare the rice. Makes a big, hearty pan. We have lots of leftovers for the week. Yum!
This reply was: Helpful  Inspiring
1 - 10 of 43 « Previous 1 2 3 4 5 Next » 
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