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faltered rated and reviewed the recipe Gravy Pork Chops with Stuffing Biscuits
Gravy Pork Chops with Stuffing Biscuits
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"I took a shortcut and instead of browning the chops on the stove with the gravy, I put everything in a casserole dish (uncovered) right into the oven. As a result, the biscuits didn't rise much. The chops did stay moise. But I didn't think the biscuits had much flavor though, so I will probably not try again either way."
Posted on 3/2/2011
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Posted 3/2/2011 10:03:29 AM REPORT ABUSE
Gravy Pork Chops with Stuffing Biscuits
Gravy Pork Chops with Stuffing Biscuits
Rating:
I took a shortcut and instead of browning the chops on the stove with the gravy, I put everything in a casserole dish (uncovered) right into the oven. As a result, the biscuits didn't rise much. The chops did stay moise. But I didn't think the biscuits had much flavor though, so I will probably not try again either way.
This reply was: Helpful  Inspiring
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