Smoky Sausage Penne
I made this recipe and used everything that it called for. As a matter of fact I missed the part where you are only suppose to use half the cheese sauce and add the remaining at the end. So all the sauce was put in at the beginning. I then grated some Cheddar cheese and top it with that the last 5 mins of cooking. I have to say there was no left. Everyone thought it was Great!!!!