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emmiesmom71

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emmiesmom71 rated and reviewed the recipe Gold Medal® Classic White Bread
Gold Medal® Classic White Bread
full spoonfull spoonfull spoonfull spoonfull spoon

"I used to make this recipe from my mom's old orange cookbook and loved it. Recently I tried another recipe, from another book and it turned out badly -dense, tasteless, etc- and I had to find this recipe back! I agree with others, you can substitute milk for 1 3/4 of the water and it'll turn out fine. Love this bread with chili or for sandwiches...and after a few days as french toast. Yum! "
Posted on 12/5/2011
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Posted 12/5/2011 9:28:02 AM REPORT ABUSE
Gold Medal® Classic White Bread
Gold Medal® Classic White Bread
Rating:
I used to make this recipe from my mom's old orange cookbook and loved it. Recently I tried another recipe, from another book and it turned out badly -dense, tasteless, etc- and I had to find this recipe back! I agree with others, you can substitute milk for 1 3/4 of the water and it'll turn out fine. Love this bread with chili or for sandwiches...and after a few days as french toast. Yum!
This reply was: Helpful  Inspiring
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