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Embie

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Embie rated and reviewed the recipe Pork Sausage Apple Loaf
Pork Sausage Apple Loaf
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"I substituted bread machine pizza dough for Bisquick, 3/4 c. Craisens for cranberries, used only 16 oz. pork sausage. Egg washed prior to baking. Great presentation, well received. Delicious with maple syrup, too! 5 stars for healthy, good-eating comfort food."
Posted on 12/14/2010
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Posted 12/14/2010 10:52:25 AM REPORT ABUSE
Pork Sausage Apple Loaf
Pork Sausage Apple Loaf
Rating:
I substituted bread machine pizza dough for Bisquick, 3/4 c. Craisens for cranberries, used only 16 oz. pork sausage. Egg washed prior to baking. Great presentation, well received. Delicious with maple syrup, too! 5 stars for healthy, good-eating comfort food.
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