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Elizabeth012352's Profile

Elizabeth012352

About Elizabeth012352
Elizabeth012352's Recent Activity
Elizabeth012352 rated and reviewed the recipe Slow-Cooker Lasagna
Slow-Cooker Lasagna
full spoonfull spoonfull spoonfull spoonfull spoon

"The only change I made to this recipe was to add an egg to the cheese mixture. It looked a little dry to me. It was excellent. Will definitely make this again."
Posted on 4/8/2012
Elizabeth012352 rated and reviewed the recipe Slow-Cooker Beef Stroganoff
Slow-Cooker Beef Stroganoff
full spoonfull spoonfull spoonfull spoonfull spoon

"Excellent. I made a few changes. I used fat free sour cream, 1/3 fat cream cheese, sliced fresh onion and sliced fresh baby portabello mushrooms. "
Posted on 4/8/2012
Elizabeth012352 rated and reviewed the recipe Slow-Cooker Old-World Corned Beef and Vegetables
Slow-Cooker Old-World Corned Beef and Vegetables
full spoonfull spoonfull spoonfull spoonfull spoon

"I cooked this on St. Pat's day. I will do it again; however, next time I will trim some fat off the beef, brown in a skillet, add vegetables (omit frozen onions, use fresh sliced onions) to skillet to brown, then add to crockpot. Might take a few minutes longer, but will give beef and vegetables more color. Also, I used 1 cup beef broth instead of water. When I made the gravy, I used merlot with the cornstarch instead of water.....yummy!!!!!"
Posted on 3/20/2012
Elizabeth012352's Recipes
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Elizabeth012352's Recipe Reviews
Posted 4/8/2012 7:45:03 AM REPORT ABUSE
Slow-Cooker Lasagna
Slow-Cooker Lasagna
Rating:
The only change I made to this recipe was to add an egg to the cheese mixture. It looked a little dry to me. It was excellent. Will definitely make this again.
This reply was: Helpful  Inspiring
 
Posted 4/8/2012 7:40:22 AM REPORT ABUSE
Slow-Cooker Beef Stroganoff
Slow-Cooker Beef Stroganoff
Rating:
Excellent. I made a few changes. I used fat free sour cream, 1/3 fat cream cheese, sliced fresh onion and sliced fresh baby portabello mushrooms.
This reply was: Helpful  Inspiring
 
Posted 3/20/2012 8:40:34 AM REPORT ABUSE
Slow-Cooker Old-World Corned Beef and Vegetables
Slow-Cooker Old-World Corned Beef and Vegetables
Rating:
I cooked this on St. Pat's day. I will do it again; however, next time I will trim some fat off the beef, brown in a skillet, add vegetables (omit frozen onions, use fresh sliced onions) to skillet to brown, then add to crockpot. Might take a few minutes longer, but will give beef and vegetables more color. Also, I used 1 cup beef broth instead of water. When I made the gravy, I used merlot with the cornstarch instead of water.....yummy!!!!!
This reply was: Helpful  Inspiring
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