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Betty Crocker
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EliteTourine's Profile

EliteTourine

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EliteTourine replied to the topic Betty Crocker Lasagna recipe
"I have a 1976 BC 5 ring binder cookbook and the recipe I have goes like this: 1 pound Italian sausage 1 clove garlic, minced 1 tablespoon whole basil 1 1/2 teaspoons salt 1 1-pound can tomatoes 2 6-ounce cans tomato paste 10 ounces lasagne noodles 2 eggs"
Posted on 2/13/2009
EliteTourine replied to the topic Re: 1910 Gold Medal Flour Cook Book
"Judggy the web site you tell of is no longer. I tried to access it and it said not available and refered me to this site."
Posted on 1/5/2009
EliteTourine replied to the topic Welcome New Members - Introduce Yourself Here!
"gneats17 this sugar cookie comes from my 1956 Betty Crocker cook book. Sugar Cookies 2/3 cup shortning 3/4 cup granulated sugar 1 tsp vanilla O O O O 1 egg 4 tsp milk 2 cups sifted all-purpose flour 1 1/2 tsp baking powder 1/4 tsp salt Thoroughly cream"
Posted on 1/5/2009
EliteTourine replied to the topic Welcome New Members - Introduce Yourself Here!
"Hey Karen, I know this isn't exactly what you were looking for but you should be able to fudge a little and get this to be what you do want. Impossible Pumpkin Pecan Pie Spiced Topping 1 cup Bisquick Original baking mix 1 1/2 cups frozen (thawed) whipped"
Posted on 1/5/2009
EliteTourine replied to the topic Welcome New Members - Introduce Yourself Here!
"themama5 I also found this one. Both are from Betty Crocker cookbooks just different years. Combine: 1 cup sugar 1/2 tsp salt 1/4 cup water 1/2 cup butter Cook to light-crack stage Test: Add a few drops to water. They will form a pliable ribbon. Add:"
Posted on 1/5/2009

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