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efobefoq's Profile

efobefoq

About efobefoq
efobefoq's Recent Activity
efobefoq rated and reviewed the recipe Greek Cod
Greek Cod
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"This is wonderful!!! Only made one small change. I added a tiny pinch of cayenne pepper. We will make it again soon."
Posted on 2/22/2013
efobefoq rated and reviewed the recipe Falafel Sandwiches with Yogurt Sauce
Falafel Sandwiches with Yogurt Sauce
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"These were wonderful. I have never made Falafel before, but I will make these again soon! I do think next time I will make them smaller and I think it will help keep them from breaking apart to have the pan really hot before putting them in. My 2nd batch crumbled less than the 1st because the pan was much hotter. As for deep frying them as one person suggested, I think think that would just make them really greasy. I did make them about 6 hrs. Early and refrigerated them so they were pretty firm when I started cooking. I also changed the yogurt sauce a little. I added about 1/2 tsp. fresh lemon juice, 1/2 tsp. minced garlic, 1/16 tsp. cayenne pepper and 1/16 tsp lite salt and allowed it to chill also for several hours."
Posted on 1/31/2013
efobefoq rated and reviewed the recipe Chocolate Cherry Mini Lava Cakes
Chocolate Cherry Mini Lava Cakes
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"This is really good!! I was a little concerned about the black cherry favored yogurt but decided to make the recipe exactly according to the instructions the first time. I am so glad that I did. It was wonderful! I do think that I baked them too long ( I did not get 12 out of the mix and baked them 2 min longer than recommended to compensate for bigger cakes). However they were still very good and very moist. These treats will be a staple for our special Fri. Night dinners!!"
Posted on 1/25/2013
efobefoq rated and reviewed the recipe Candy Bar Cake
Candy Bar Cake
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"This cake is wonderful!!!! It is not dry and I am hard pressed to figure out how someone could have said it was dry in a review. I made it for our Christmas dessert, but it didn't make to Christmas. My family loves it!!!"
Posted on 12/23/2012
efobefoq rated and reviewed the recipe Gluten-Free Basil Penne with Asparagus and Feta
Gluten-Free Basil Penne with Asparagus and Feta
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"I made this tonight and it was excellent!! I did add grilled shrimp to it, since it was not important to our family to keep it completely vegetarian and I did not use gluten free since that was not a concern for us, either. The only other very small change that I made was to add about 1/4 tsp red pepper flakes. My family has asked me to make one again real soon."
Posted on 12/15/2012

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efobefoq's Recipes
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efobefoq's Recipe Reviews
1 - 10 of 28 « Previous 1 2 3 Next » 
Posted 2/22/2013 6:35:13 PM REPORT ABUSE
Greek Cod
Greek Cod
Rating:
This is wonderful!!! Only made one small change. I added a tiny pinch of cayenne pepper. We will make it again soon.
This reply was: Helpful  Inspiring
 
Posted 1/31/2013 7:11:12 PM REPORT ABUSE
Falafel Sandwiches with Yogurt Sauce
Falafel Sandwiches with Yogurt Sauce
Rating:
These were wonderful. I have never made Falafel before, but I will make these again soon! I do think next time I will make them smaller and I think it will help keep them from breaking apart to have the pan really hot before putting them in. My 2nd batch crumbled less than the 1st because the pan was much hotter. As for deep frying them as one person suggested, I think think that would just make them really greasy. I did make them about 6 hrs. Early and refrigerated them so they were pretty firm when I started cooking. I also changed the yogurt sauce a little. I added about 1/2 tsp. fresh lemon juice, 1/2 tsp. minced garlic, 1/16 tsp. cayenne pepper and 1/16 tsp lite salt and allowed it to chill also for several hours.
This reply was: Helpful  Inspiring
 
Posted 1/25/2013 7:01:02 PM REPORT ABUSE
Chocolate Cherry Mini Lava Cakes
Chocolate Cherry Mini Lava Cakes
Rating:
This is really good!! I was a little concerned about the black cherry favored yogurt but decided to make the recipe exactly according to the instructions the first time. I am so glad that I did. It was wonderful! I do think that I baked them too long ( I did not get 12 out of the mix and baked them 2 min longer than recommended to compensate for bigger cakes). However they were still very good and very moist. These treats will be a staple for our special Fri. Night dinners!!
This reply was: Helpful  Inspiring
 
Posted 12/23/2012 6:03:28 PM REPORT ABUSE
Candy Bar Cake
Candy Bar Cake
Rating:
This cake is wonderful!!!! It is not dry and I am hard pressed to figure out how someone could have said it was dry in a review. I made it for our Christmas dessert, but it didn't make to Christmas. My family loves it!!!
This reply was: Helpful  Inspiring
 
Posted 12/15/2012 6:40:53 PM REPORT ABUSE
Gluten-Free Basil Penne with Asparagus and Feta
Gluten-Free Basil Penne with Asparagus and Feta
Rating:
I made this tonight and it was excellent!! I did add grilled shrimp to it, since it was not important to our family to keep it completely vegetarian and I did not use gluten free since that was not a concern for us, either. The only other very small change that I made was to add about 1/4 tsp red pepper flakes. My family has asked me to make one again real soon.
This reply was: Helpful  Inspiring
 
Posted 12/2/2012 5:51:26 PM REPORT ABUSE
Spicy Cornmeal Cod (<I>lighter recipe</I>)
Spicy Cornmeal Cod (lighter recipe)
Rating:
This was really good!! I did set my oven for 500 and as another reviewer also said, they turn out perfect. My husband is still raving about how good it was!!
This reply was: Helpful  Inspiring
 
Posted 11/20/2012 4:58:02 PM REPORT ABUSE
Healthified Cranberry-Nut Bread
Healthified Cranberry-Nut Bread
Rating:
This is excellent!!! Made no changes, however I think next time I might add some semi sweet chocolate chip.... My youngest loved it and he was not a real fan of cranberry bread before.
This reply was: Helpful  Inspiring
 
Posted 10/28/2012 5:45:18 PM REPORT ABUSE
Moroccan Couscous Stuffed Peppers
Moroccan Couscous Stuffed Peppers
Rating:
These are wonderful!!! I only made a couple small changes. I cut the recipe in 1/2 because I was cooking for 2, and I used the juice of 1 orange and then used broth to equal 1 c. of liquid. I did this because I wanted to add extra flavor since I omitted the salt altogether because of dietary restrictions. I also substituted low sodium chicken broth since that is what I had on hand. It was an amazing meal!!!
This reply was: Helpful  Inspiring
 
Posted 8/24/2012 7:18:54 PM REPORT ABUSE
Lemon Curd Bites
Lemon Curd Bites
Rating:
These are so good. I served these tonight with the healthified homemade pizza, also from this website. The only changes that I made were that I used raspberries instead of blackberries because that is what I had on hand and I added just a small dollop of fat free whipped topping. Even my pickiest eater ate them up!!
This reply was: Helpful  Inspiring
 
Posted 8/23/2012 2:34:12 PM REPORT ABUSE
Fiber One® Crunchy Fudge Cookies
Fiber One® Crunchy Fudge Cookies
Rating:
Wonderful cookies. Turned out perfect!! I did break up my cereal just a little with a meat mallet, as some of the other reviewers recommend. Will most certainly be making these again soon.
This reply was: Helpful  Inspiring
1 - 10 of 28 « Previous 1 2 3 Next » 
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