dogsloveme's Recipe Reviews
Posted 9/15/2012 11:58:33 PM
Beef and Green Chile Enchiladas
I think the next time I make them, I will use corn tortillas, that I will fry in oil ,just until they are hot, not crispy.
I did add sliced olives, sliced jalapenos, diced tomatoes, onto the tops of the enchiladas before pouring on the sauce, I added red pepper seasoning, chili powder, cumin & garlic powder to the meat & corn mixture while cooking.This turned out 8 burritos.I gave it three stars, because it was too bland, but could be a 5 star with the above mentioned items. Fajita seasoning might also be good in this recipe.