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DaledRoy

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DaledRoy rated and reviewed the recipe Strawberry and White Chocolate Buttercream Cake
Strawberry and White Chocolate Buttercream Cake
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"The cooled white chocolate/cream mixture did thicken up when whipped after being cooled to room temperature. This was a waste of $5 worth of chocolate as it had to be thrown away."
Posted on 7/17/2012
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Posted 7/17/2012 10:43:40 AM REPORT ABUSE
Strawberry and White Chocolate Buttercream Cake
Strawberry and White Chocolate Buttercream Cake
Rating:
The cooled white chocolate/cream mixture did thicken up when whipped after being cooled to room temperature. This was a waste of $5 worth of chocolate as it had to be thrown away.
This reply was: Helpful  Inspiring
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