Chocolate and Berries Yogurt Dessert A big hit on Independence Day! The yogurt whips were a bit expensive though and fizzled a little when I folded in the raspberries. I doubled the recipe and made it in a 10x15 baking pan and used cool whip insdead of whipping cream. We grow our own raspberries and blueberries and I'm always looking for alternatives to freezing or jam.