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D0123's Profile

D0123

About D0123
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D0123 rated and reviewed the recipe Oven Caramel Corn
Oven Caramel Corn
full spoonfull spoonfull spoonfull spoonfull spoon

"This is wonderful! =) I added vanilla after stirring in the baking soda and replaced the pecans with dry roasted peanuts..DELICIOUS. Bet my family will eat it all before the day is over. =) For a cheaper alternative, I air-popped the popcorn into a very large metal bowl (with no rubber on it;) and just left the popcorn in that bowl to put it in the oven...saved me from washing a few more big dishes; much easier to stir w/o getting it all over the counter; served it in the large bowl. Hope you enjoy it, too. Excellent warm or cold!"
Posted on 7/25/2008
D0123 rated and reviewed the recipe Italian Beef Bake
Italian Beef Bake
full spoonfull spoonfull spoonfull spoonfull spoon

"EVERY One at the table enjoyed this tonight! Already added it to my recipes..so very easy and quick, too! Cooked the beef ahead of time and froze it for an even quicker (and less messy) fix..just defrost in the micro! Added a little sugar and italian seasoning to the tomato pasta sauce and some garlic powder to the biscuit topping. Thinking about trying it with the garlic cheese bisquick mix and a little more meat/sauce instead next time. Try it out! =)"
Posted on 9/18/2006
D0123's Recipes
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D0123's Recipe Reviews
Posted 7/25/2008 11:25:53 AM REPORT ABUSE
Oven Caramel Corn
Oven Caramel Corn
Rating:
This is wonderful! =) I added vanilla after stirring in the baking soda and replaced the pecans with dry roasted peanuts..DELICIOUS. Bet my family will eat it all before the day is over. =) For a cheaper alternative, I air-popped the popcorn into a very large metal bowl (with no rubber on it;) and just left the popcorn in that bowl to put it in the oven...saved me from washing a few more big dishes; much easier to stir w/o getting it all over the counter; served it in the large bowl. Hope you enjoy it, too. Excellent warm or cold!
This reply was: Helpful  Inspiring
 
Posted 9/18/2006 8:35:31 AM REPORT ABUSE
Italian Beef Bake
Italian Beef Bake
Rating:
EVERY One at the table enjoyed this tonight! Already added it to my recipes..so very easy and quick, too! Cooked the beef ahead of time and froze it for an even quicker (and less messy) fix..just defrost in the micro! Added a little sugar and italian seasoning to the tomato pasta sauce and some garlic powder to the biscuit topping. Thinking about trying it with the garlic cheese bisquick mix and a little more meat/sauce instead next time. Try it out! =)
This reply was: Helpful  Inspiring
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