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cranberryrose55's Profile

cranberryrose55

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cranberryrose55 rated and reviewed the recipe Oven-Fried Chicken
Oven-Fried Chicken
full spoonfull spoonfull spoonfull spoonfull spoon

"This recipe is leaving out a step. To those who say it tastes floury, it is because that step is missing. You dip the chicken in the oil- melted butter, then dredge/cover with the flour mixture. That step gives it the crispy surface on the top of the chicken and makes interior meat moist. Our variation on the recipe: use olive oil/butter and whole wheat pastry flour with seasonings. Camping:We cook it ahead of time, then freeze it. This takes up space in the cooler but keeps everything cold. Also, freezing hamburger stew. Also freezing pancakes and meat.. This makes the ice last longer. People rave about this recipe."
Posted on 10/16/2012
cranberryrose55 rated and reviewed the recipe Oven-Fried Chicken
Oven-Fried Chicken
full spoonfull spoonfull spoonfull spoonfull spoon

"Our family favorite for years. If you can grind your own pastry or Soft or Summer wheat berries to flour in a powerful blender or wheat grinder, the flavor goes off the chart. Fresh flour is nutty in flavor. The recipe is missing a step. You dip the chicken in the melted butter (we use olive oil); then roll in flour mixture."
Posted on 3/22/2011
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cranberryrose55's Recipe Reviews
Posted 10/16/2012 1:07:46 AM REPORT ABUSE
Oven-Fried Chicken
Oven-Fried Chicken
Rating:
This recipe is leaving out a step. To those who say it tastes floury, it is because that step is missing. You dip the chicken in the oil- melted butter, then dredge/cover with the flour mixture. That step gives it the crispy surface on the top of the chicken and makes interior meat moist. Our variation on the recipe: use olive oil/butter and whole wheat pastry flour with seasonings. Camping:We cook it ahead of time, then freeze it. This takes up space in the cooler but keeps everything cold. Also, freezing hamburger stew. Also freezing pancakes and meat.. This makes the ice last longer. People rave about this recipe.
This reply was: Helpful  Inspiring
 
Posted 3/22/2011 8:43:46 PM REPORT ABUSE
Oven-Fried Chicken
Oven-Fried Chicken
Rating:
Our family favorite for years. If you can grind your own pastry or Soft or Summer wheat berries to flour in a powerful blender or wheat grinder, the flavor goes off the chart. Fresh flour is nutty in flavor. The recipe is missing a step. You dip the chicken in the melted butter (we use olive oil); then roll in flour mixture.
This reply was: Helpful  Inspiring
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