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chow's Profile

chow

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chow rated and reviewed the recipe Slow-Cooker Creole Jambalaya (Cooking for 2)
Slow-Cooker Creole Jambalaya (Cooking for 2)
full spoonfull spoonfull spoonfull spoonfull spoon

"Delicious blend of flavors. I added more hot sauce and also some red pepper flakes for more of a kick."
Posted on 8/9/2007
chow rated and reviewed the recipe Slow-Cooker Jambalaya
Slow-Cooker Jambalaya
full spoonfull spoonfull spoonfull spoonfull spoon

"Delicious blend of flavors. I added more hot sauce and also some red pepper flakes to give it more of a kick."
Posted on 3/4/2007
chow rated and reviewed the recipe Olive Tapenade
Olive Tapenade
full spoonfull spoonfull spoonfull spoonfull spoon

"Delicious blend of flavors. A food processor would allow more texture; blender makes more of a paste if not careful. I would mix the chopped red pepper right into the mixture to add a fresh flavor contrast. We all loved it."
Posted on 2/12/2007
chow's Recipes
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chow's Recipe Reviews
Posted 8/9/2007 3:26:16 PM REPORT ABUSE
Slow-Cooker Creole Jambalaya (Cooking for 2)
Slow-Cooker Creole Jambalaya (Cooking for 2)
Rating:
Delicious blend of flavors. I added more hot sauce and also some red pepper flakes for more of a kick.
This reply was: Helpful  Inspiring
 
Posted 3/4/2007 3:20:48 PM REPORT ABUSE
Slow-Cooker Jambalaya
Slow-Cooker Jambalaya
Rating:
Delicious blend of flavors. I added more hot sauce and also some red pepper flakes to give it more of a kick.
This reply was: Helpful  Inspiring
 
Posted 2/12/2007 10:05:42 AM REPORT ABUSE
Olive Tapenade
Olive Tapenade
Rating:
Delicious blend of flavors. A food processor would allow more texture; blender makes more of a paste if not careful. I would mix the chopped red pepper right into the mixture to add a fresh flavor contrast. We all loved it.
This reply was: Helpful  Inspiring
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