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Cheri1953
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Cheri1953 replied to the topic Any suggestions for venison -- ground or steak?
"My husband hunts and gets a deer most years since we have been here in Idaho. Luckily we do nont seem to have the 'gaminess' issue here. When I use the ground though, it is difficult to brown as it has little to no fat. If I use it for hamburgers"
Posted on 11/4/2008
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