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CateJames's
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CateJames
happy working mom of "two under five" who needs quick, easy recipes for picky, non-seafood-eating family
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CateJames's
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CateJames rated and reviewed the recipe
Apple-Cinnamon Butternut Squash Soup
"This soup is absolutely delicious. I made it for the first time yesterday and just about fell over when I sampled it. I was in a soup preparing frenzy (cooked five soups for future dining) and happened to have some heaving whipping cream for a tomato bisque I made. I added about 1/2 cup of it to this recipe. It took me a little longer to prep (35 minutes?) for cooking as the butternut squash is a little labor intensive but well worth the effort. I will make this soup again and again."
Posted on
11/1/2010
CateJames rated and reviewed the recipe
Chicken and Pastina Soup
"The soup was fairly bland (glad I added Italian flavored tomatoes instead of plain, crushed tomatoes) so I made a note to add Italian seasoning next time around. At the end of the day, it was easy to prepare and my 4-year old daughter could assist with prep (mini-chop) and I made enough to freeze for future meals. I like that this was hearty enough to be a meal."
Posted on
12/21/2009
CateJames rated and reviewed the recipe
Chicken-Broccoli-Tortellini Soup
"This is a great recipe with good flavor. My husband and I had 3 meals (two bowls each meal)off of this recipe. I like that it was simple to make and didn't require funky-unlikely-to-be-in-my-kitchen ingredients as I have a household of picky eaters. I was able to get my 4-year old daughter to assist in prep which she loved. We liked this recipe so much I made a batch over the weekend and froze for a future "I really don't feel like cooking" mood."
Posted on
12/21/2009
CateJames's
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CateJames's
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Posted 11/1/2010 8:41:30 AM
REPORT ABUSE
Apple-Cinnamon Butternut Squash Soup
Rating:
This soup is absolutely delicious. I made it for the first time yesterday and just about fell over when I sampled it. I was in a soup preparing frenzy (cooked five soups for future dining) and happened to have some heaving whipping cream for a tomato bisque I made. I added about 1/2 cup of it to this recipe. It took me a little longer to prep (35 minutes?) for cooking as the butternut squash is a little labor intensive but well worth the effort. I will make this soup again and again.
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Posted 12/21/2009 8:35:01 AM
REPORT ABUSE
Chicken and Pastina Soup
Rating:
The soup was fairly bland (glad I added Italian flavored tomatoes instead of plain, crushed tomatoes) so I made a note to add Italian seasoning next time around. At the end of the day, it was easy to prepare and my 4-year old daughter could assist with prep (mini-chop) and I made enough to freeze for future meals. I like that this was hearty enough to be a meal.
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Posted 12/21/2009 8:27:03 AM
REPORT ABUSE
Chicken-Broccoli-Tortellini Soup
Rating:
This is a great recipe with good flavor. My husband and I had 3 meals (two bowls each meal)off of this recipe. I like that it was simple to make and didn't require funky-unlikely-to-be-in-my-kitchen ingredients as I have a household of picky eaters. I was able to get my 4-year old daughter to assist in prep which she loved. We liked this recipe so much I made a batch over the weekend and froze for a future "I really don't feel like cooking" mood.
This reply was:
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