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carrieanne87's Profile

carrieanne87

About carrieanne87
carrieanne87's Recent Activity
carrieanne87 rated and reviewed the recipe Cherries Jubilee Cheesecake Bars
Cherries Jubilee Cheesecake Bars
full spoonfull spoonfull spoonfull spoonfull spoon

"These were very easy to make and tasted great. I used cherry but they would probably be great with strawberry or raspberry too. They were a big hit!"
Posted on 6/20/2010
carrieanne87 rated and reviewed the recipe Fudge Crinkles
Fudge Crinkles
full spoonfull spoonfull spoonfull spoonfull spoon

"These were FANTASTIC! A huge hit! I added the chocolate chips but they would be good either way; if you're a chocolate fan, you will love this cookies. Very easy to make and I already had all the ingredients in my kitchen."
Posted on 6/9/2010
carrieanne87 rated and reviewed the recipe Peanut Butter and Jelly Brownies
Peanut Butter and Jelly Brownies
full spoonfull spoonfull spoonfull spoonfull spoon

"These were great! Easy to make and a big hit. I used grape jelly instead of strawberry and they were still delicious. The dough took some time to form and pat into the pan, but they turned out fantastic."
Posted on 5/19/2010
carrieanne87 rated and reviewed the recipe Strawberry-Cream Cheese Cupcakes
Strawberry-Cream Cheese Cupcakes
full spoonfull spoonfull spoonfull spoonfull spoon

"These were fantastic! I made them to bring them in to work, but once I tried one, I didn't even want to give them out, I wanted to keep them all for myself! They were gone within minutes. Big hit!"
Posted on 5/12/2010
carrieanne87 rated and reviewed the recipe Chocolate-Raspberry Cheesecake Bars
Chocolate-Raspberry Cheesecake Bars
full spoonfull spoonfull spoonfull spoonfull spoon

"These were delicious. I used strawberry instead of raspberry and they tasted wonderful and looked great. I ended up using chocolate chunks instead of chocolate chips, but I had to microwave them a lot longer so they would melt. Still delicious and they were a big hit!"
Posted on 5/5/2010

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carrieanne87's Recipes
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carrieanne87's Recipe Reviews
Posted 6/20/2010 4:44:31 PM REPORT ABUSE
Cherries Jubilee Cheesecake Bars
Cherries Jubilee Cheesecake Bars
Rating:
These were very easy to make and tasted great. I used cherry but they would probably be great with strawberry or raspberry too. They were a big hit!
This reply was: Helpful  Inspiring
 
Posted 6/9/2010 8:45:11 AM REPORT ABUSE
Fudge Crinkles
Fudge Crinkles
Rating:
These were FANTASTIC! A huge hit! I added the chocolate chips but they would be good either way; if you're a chocolate fan, you will love this cookies. Very easy to make and I already had all the ingredients in my kitchen.
This reply was: Helpful  Inspiring
 
Posted 5/19/2010 8:59:43 AM REPORT ABUSE
Peanut Butter and Jelly Brownies
Peanut Butter and Jelly Brownies
Rating:
These were great! Easy to make and a big hit. I used grape jelly instead of strawberry and they were still delicious. The dough took some time to form and pat into the pan, but they turned out fantastic.
This reply was: Helpful  Inspiring
 
Posted 5/12/2010 10:57:53 AM REPORT ABUSE
Strawberry-Cream Cheese Cupcakes
Strawberry-Cream Cheese Cupcakes
Rating:
These were fantastic! I made them to bring them in to work, but once I tried one, I didn't even want to give them out, I wanted to keep them all for myself! They were gone within minutes. Big hit!
This reply was: Helpful  Inspiring
 
Posted 5/5/2010 9:25:43 AM REPORT ABUSE
Chocolate-Raspberry Cheesecake Bars
Chocolate-Raspberry Cheesecake Bars
Rating:
These were delicious. I used strawberry instead of raspberry and they tasted wonderful and looked great. I ended up using chocolate chunks instead of chocolate chips, but I had to microwave them a lot longer so they would melt. Still delicious and they were a big hit!
This reply was: Helpful  Inspiring
 
Posted 5/5/2010 9:23:37 AM REPORT ABUSE
Margarita Olé Bars
Margarita Olé Bars
Rating:
These definitely did not turn out as expected, or even look at all like they do in the picture. I did everything as instructed in the recipe, but once they had been in the oven for 18 minutes, they started to turn dark brown. I was worried they were burning so I took them out, but the filling hadn't even set yet; it was still liquid. They just looked burned and unappetizing. Eventually I had to bake them for much longer than the recipe instructed just so they would solidify. They tasted all right when they were fresh (even though they looked terrible), but the next day the texture of the bars had completely changed and they didn't taste good anymore either. I had been planning on them for our Cinco de Mayo party but I didn't even bring them because they looked so awful, and I ended up throwing most of them away. What a waste.
This reply was: Helpful  Inspiring
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