View Public Profile - Betty Crocker

cannecam's Profile

cannecam

About cannecam

Recent Activity
Recipes
Recipe Reviews

cannecam's Recent Activity

cannecam rated and reviewed the recipe Spicy Tex Mex Chicken Cobbler

"Delicious!! I could not find the diced tomatoes and onions with lime juice so I substituted diced tomatoes with green chilies (Rotelle)and added about a tablespoon of lime juice. The topping was thick so I had to spoon it on and carefuly spread it rather than "pouring" it on. There was just enough topping and it came out nice and crisp. Great blend of flavors and this recipe is a keeper! We skipped the avocado."

Posted on 2/10/2013

cannecam rated and reviewed the recipe Buffalo Chicken Fingers

"THE BEST ever. I have made these a number of times and we all love them. I have never changed the basic ingredients, however, I line my cookie sheet with non-stick foil and rather than using butter or margarine I spray the non-stick foil and chicken with cooking spray. We LOVE these wrapped in flour tortillas with lettuce, tomato and a little bleu cheese dressing. Thank you Betty."

Posted on 6/10/2012

cannecam rated and reviewed the recipe Buffalo Chicken Fingers

"Fixed these last night and they were the absolute BEST! I followed the recipe exactly as written but used 1 1/2 times the required ingredients since I had 3 large chicken breast. Hubby and I had them for dinner and used the ample leftovers for chicken wraps tonight. MUST share this recipe with my 2 daughters!"

Posted on 6/1/2011

cannecam's Recipes

No recipes have been submitted.

cannecam's Recipe Reviews

Posted 2/10/2013 10:52:36 AM REPORT ABUSE

Spicy Tex Mex Chicken Cobbler

Rating:

Delicious!! I could not find the diced tomatoes and onions with lime juice so I substituted diced tomatoes with green chilies (Rotelle)and added about a tablespoon of lime juice. The topping was thick so I had to spoon it on and carefuly spread it rather than "pouring" it on. There was just enough topping and it came out nice and crisp. Great blend of flavors and this recipe is a keeper! We skipped the avocado.

This reply was: Helpful Inspiring

Posted 6/10/2012 5:10:20 PM REPORT ABUSE

Buffalo Chicken Fingers

Rating:

THE BEST ever. I have made these a number of times and we all love them. I have never changed the basic ingredients, however, I line my cookie sheet with non-stick foil and rather than using butter or margarine I spray the non-stick foil and chicken with cooking spray. We LOVE these wrapped in flour tortillas with lettuce, tomato and a little bleu cheese dressing. Thank you Betty.

This reply was: Helpful Inspiring

Posted 6/1/2011 5:13:06 PM REPORT ABUSE

Buffalo Chicken Fingers

Rating:

Fixed these last night and they were the absolute BEST! I followed the recipe exactly as written but used 1 1/2 times the required ingredients since I had 3 large chicken breast. Hubby and I had them for dinner and used the ample leftovers for chicken wraps tonight. MUST share this recipe with my 2 daughters!

This reply was: Helpful Inspiring

View Current Newsletter