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CAllshouse

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CAllshouse's Recent Activity

CAllshouse rated and reviewed the recipe Mixed Roasted Vegetables

"This is now my go-to method for roasting mixed veggies. It's an excellent way to use up any fresh vegetables you may have left in your fridge - throw them all in! I make mine without the vinegar for a more hearty, less acrid taste, and sometimes throw a little garlic powder in too. A+!"

Posted on 1/27/2013

CAllshouse rated and reviewed the recipe Hearty Lentil Soup

"Made a regular and veggie batch of this - substituted No-Chicken broth and potatoes for the sausage - was excellent. Doubling is a good idea. Most crock pot recipes use 4-6 cups of liquid, so this soup will make considerably less than you may be used to. PS - pumpernickel was a great suggestion - awesome together!"

Posted on 1/6/2013

CAllshouse rated and reviewed the recipe Bean and Barley Soup

"I made this with vegetable broth instead of water, and it turned out pretty good! Had to add salt too. Next time I will add some Italian seasoning to add even a little more flavor. I imagine it would turn out pretty bland if made as directed. It's nice to have a recipe to turn to that you can make out of items already in your pantry, though."

Posted on 12/31/2012

CAllshouse rated and reviewed the recipe Tortellini with Fresh Vegetables

"Nice and easy...I add 2-3 tablespoons of store bough pesto. Adds great flavor and keeps it speedy!"

Posted on 9/12/2011

CAllshouse rated and reviewed the recipe Beer-Cheese Dip

"Simple though it is, this is always the first thing gone at a party. Rich, tangy, spciy, cheesy...people love it!"

Posted on 11/6/2010

CAllshouse's Recipes

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CAllshouse's Recipe Reviews

Posted 1/27/2013 9:06:24 AM REPORT ABUSE

Mixed Roasted Vegetables

Rating:

This is now my go-to method for roasting mixed veggies. It's an excellent way to use up any fresh vegetables you may have left in your fridge - throw them all in! I make mine without the vinegar for a more hearty, less acrid taste, and sometimes throw a little garlic powder in too. A+!

This reply was: Helpful Inspiring

Posted 1/6/2013 6:06:58 PM REPORT ABUSE

Hearty Lentil Soup

Rating:

Made a regular and veggie batch of this - substituted No-Chicken broth and potatoes for the sausage - was excellent. Doubling is a good idea. Most crock pot recipes use 4-6 cups of liquid, so this soup will make considerably less than you may be used to. PS - pumpernickel was a great suggestion - awesome together!

This reply was: Helpful Inspiring

Posted 12/31/2012 1:05:38 PM REPORT ABUSE

Bean and Barley Soup

Rating:

I made this with vegetable broth instead of water, and it turned out pretty good! Had to add salt too. Next time I will add some Italian seasoning to add even a little more flavor. I imagine it would turn out pretty bland if made as directed. It's nice to have a recipe to turn to that you can make out of items already in your pantry, though.

This reply was: Helpful Inspiring