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Brinkle20

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Brinkle20 rated and reviewed the recipe Picnic Pasta Salad
Picnic Pasta Salad
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"I just finished making my variation of this salad and it is superb!!! The only thing I changed was the pasta and used the bow-ties I had on hand. But, I used green onions instead of the purple ones, as they are more mild in flavor and don't overpower the taste and when I add cukes to a salad I always fully peel it and scoop out the seeds. It helps me avoid heartburn. I used all the other ingredients called for however I had to use dried oregano, altho the basil was fresh. The other thing I did was to add sea salt to the pasta just after dumping it into the dressing and before stiring. About 1/2tsp is all and a twist of fresh ground black pepper. This is a keeper and I will be eating it for the next few days!!"
Posted on 6/16/2009
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Posted 6/16/2009 3:51:25 PM REPORT ABUSE
Picnic Pasta Salad
Picnic Pasta Salad
Rating:
I just finished making my variation of this salad and it is superb!!! The only thing I changed was the pasta and used the bow-ties I had on hand. But, I used green onions instead of the purple ones, as they are more mild in flavor and don't overpower the taste and when I add cukes to a salad I always fully peel it and scoop out the seeds. It helps me avoid heartburn. I used all the other ingredients called for however I had to use dried oregano, altho the basil was fresh. The other thing I did was to add sea salt to the pasta just after dumping it into the dressing and before stiring. About 1/2tsp is all and a twist of fresh ground black pepper. This is a keeper and I will be eating it for the next few days!!
This reply was: Helpful  Inspiring
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