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bowperfect's
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bowperfect rated and reviewed the recipe
Slow Cooker Beef Stroganoff
"I made this for dinner last night. It was really good. Easy to make and tasted great. I couldn't find onion soup, so I used french onion instead. "
Posted on
1/31/2013
bowperfect rated and reviewed the recipe
Roasted Vegetables
"This recipe was very quick and easy. Tasted great. However, I don't care much for warm tomatoes, so next time I will substitute squash instead. I will definitely be making this again."
Posted on
1/30/2013
bowperfect rated and reviewed the recipe
Marinated Broccoli and Carrot Salad
"I made this for lunch. It was good, but I felt like there was way too much salad dressing.The vegetables smelled so good while they were cooking, but after marinating, they were just drenched. I added lettuce, tomato, croutons, and parmesan cheese to offset the dressing. If I make it again, I will use 1 tablespoon, instead of 3."
Posted on
1/24/2013
bowperfect rated and reviewed the recipe
Ranch Chicken
"I decided to try this recipe, even though I am horrible at making chicken. It turned out awesome. The chicken was very tender and and the outside was nice and crispy. I used garlic and herb flavored bread crumbs, which complimented the ranch nicely. I have five kids so I doubled the recipe and used chicken tenders, instead of chicken breasts. They cook faster and are much easier for little hands. This recipe is definitely a keeper."
Posted on
1/24/2013
bowperfect rated and reviewed the recipe
Chocolate Chip Streusel Cake
"I got tired of watching my kids eat chips for snack everyday. So, I decided to make this recipe. They loved it. My daughter said it was the best cake she ever had. I like how it sneaks in whole wheat flour, making it healthier. I don't have a pastry blender so I just melted the butter and stirred it in the batter. I cut it in with knives for the topping to keep that crumbly texture. I will definitely make this again."
Posted on
1/24/2013
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Posted 1/31/2013 8:42:08 AM
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Slow Cooker Beef Stroganoff
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I made this for dinner last night. It was really good. Easy to make and tasted great. I couldn't find onion soup, so I used french onion instead.
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Posted 1/30/2013 10:27:53 AM
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Roasted Vegetables
Rating:
This recipe was very quick and easy. Tasted great. However, I don't care much for warm tomatoes, so next time I will substitute squash instead. I will definitely be making this again.
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Posted 1/24/2013 2:47:30 PM
REPORT ABUSE
Marinated Broccoli and Carrot Salad
Rating:
I made this for lunch. It was good, but I felt like there was way too much salad dressing.The vegetables smelled so good while they were cooking, but after marinating, they were just drenched. I added lettuce, tomato, croutons, and parmesan cheese to offset the dressing. If I make it again, I will use 1 tablespoon, instead of 3.
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Posted 1/24/2013 11:15:09 AM
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Ranch Chicken
Rating:
I decided to try this recipe, even though I am horrible at making chicken. It turned out awesome. The chicken was very tender and and the outside was nice and crispy. I used garlic and herb flavored bread crumbs, which complimented the ranch nicely. I have five kids so I doubled the recipe and used chicken tenders, instead of chicken breasts. They cook faster and are much easier for little hands. This recipe is definitely a keeper.
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Posted 1/24/2013 11:10:04 AM
REPORT ABUSE
Chocolate Chip Streusel Cake
Rating:
I got tired of watching my kids eat chips for snack everyday. So, I decided to make this recipe. They loved it. My daughter said it was the best cake she ever had. I like how it sneaks in whole wheat flour, making it healthier. I don't have a pastry blender so I just melted the butter and stirred it in the batter. I cut it in with knives for the topping to keep that crumbly texture. I will definitely make this again.
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Posted 1/24/2013 11:04:02 AM
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30-Minute Mini Meat Loaves
Rating:
I made this for my family the other night. It was very easy to make and they loved it. I really liked how it cooks in half the time of most meat loaf recipes. The small portions are great for the kids. I left out the pork though, ( my husband is allergic ). This is a great recipe. I will definitely make it again.
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