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BikerB

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BikerB rated and reviewed the recipe Mou Shu Chicken Wraps
Mou Shu Chicken Wraps
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"I made this with my cooked chicken. I used 1/2 cup Chicken Broth to give the sauce the moisture it needed. I also used Broccoli Slaw. Without the plums, I increased the plum jam to 1/2 cup and used Rice Vinegar. This was very good."
Posted on 6/15/2011
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Posted 6/15/2011 8:43:45 PM REPORT ABUSE
Mou Shu Chicken Wraps
Mou Shu Chicken Wraps
Rating:
I made this with my cooked chicken. I used 1/2 cup Chicken Broth to give the sauce the moisture it needed. I also used Broccoli Slaw. Without the plums, I increased the plum jam to 1/2 cup and used Rice Vinegar. This was very good.
This reply was: Helpful  Inspiring
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