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Belynnda's Profile

Belynnda

Love to cook
About Belynnda
Belynnda's Recent Activity
Belynnda rated and reviewed the recipe Dark Chocolate Apricot Cookies
Dark Chocolate Apricot Cookies
full spoonfull spoonfull spoonfull spoonfull spoon

"These have got to be the BEST AND EASIEST cookie I've ever made!!It was such a hit it's on my holiday Christmas list to make every year!!"
Posted on 12/28/2012
Belynnda rated and reviewed the recipe Pork Chops Cubano with Garlic-Citrus Sauce
Pork Chops Cubano with Garlic-Citrus Sauce
full spoonempty spoonempty spoonempty spoonempty spoon

"If Lime is the key ingredient in Cuban dishes I don't care for it. Too strong. I couldn't even use the sauce because it made it even more pungent! I used Panko bread crumbs. Like the breading idea in the oven but next time I'll use buttermilk, crumbs, salt and pepper. Then serve with the chinese sweet chili sauce. :)"
Posted on 1/26/2011
Belynnda rated and reviewed the recipe Luscious Lemon Meringue Pie
Luscious Lemon Meringue Pie
empty spoonempty spoonempty spoonempty spoonempty spoon

"We had a relative who used to make tart lemon meringue pies from lemonade. So rather than do this hap hazardly I decided to work with a recipe. Well this recipe was chosen over 32 yrs. ago only alteration I made was cut the sugar to 1/2 cup which accomplished my request for TART lemon merigue pies. Our family has raved for years over these pies. They get in line first for the pies because they know they won't last long! Thanks Betty Crocker for the help!"
Posted on 12/21/2009
Belynnda's Recipes
No recipes have been submitted.
Belynnda's Recipe Reviews
Posted 12/28/2012 10:05:39 PM REPORT ABUSE
Dark Chocolate Apricot Cookies
Dark Chocolate Apricot Cookies
Rating:
These have got to be the BEST AND EASIEST cookie I've ever made!!It was such a hit it's on my holiday Christmas list to make every year!!
This reply was: Helpful  Inspiring
 
Posted 1/26/2011 7:33:03 PM REPORT ABUSE
Pork Chops Cubano with Garlic-Citrus Sauce
Pork Chops Cubano with Garlic-Citrus Sauce
Rating:
If Lime is the key ingredient in Cuban dishes I don't care for it. Too strong. I couldn't even use the sauce because it made it even more pungent! I used Panko bread crumbs. Like the breading idea in the oven but next time I'll use buttermilk, crumbs, salt and pepper. Then serve with the chinese sweet chili sauce. :)
This reply was: Helpful  Inspiring
 
Posted 12/21/2009 9:37:35 PM REPORT ABUSE
Luscious Lemon Meringue Pie
Luscious Lemon Meringue Pie
Rating:
We had a relative who used to make tart lemon meringue pies from lemonade. So rather than do this hap hazardly I decided to work with a recipe. Well this recipe was chosen over 32 yrs. ago only alteration I made was cut the sugar to 1/2 cup which accomplished my request for TART lemon merigue pies. Our family has raved for years over these pies. They get in line first for the pies because they know they won't last long! Thanks Betty Crocker for the help!
This reply was: Helpful  Inspiring
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