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bakwngs2

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bakwngs2 rated and reviewed the recipe Classic Sugar Cookies (Cookie Exchange Quantity)
Classic Sugar Cookies (Cookie Exchange Quantity)
full spoonfull spoonfull spoonfull spoonfull spoon

"These r WONDERFUL I do use salted sweet cream butter and add vanilla and almond extract and pinch of salt. For frosting I use powder sugar, pinch salt, butter,milk, almond extract with a drop or two cinniman oil. They taste like the sugar cookies that had red hots on top go easy on oil just get a hint of flavor. These cookies r delicate but keep very well."
Posted on 11/29/2012
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Posted 11/29/2012 10:50:55 PM REPORT ABUSE
Classic Sugar Cookies (Cookie Exchange Quantity)
Classic Sugar Cookies (Cookie Exchange Quantity)
Rating:
These r WONDERFUL I do use salted sweet cream butter and add vanilla and almond extract and pinch of salt. For frosting I use powder sugar, pinch salt, butter,milk, almond extract with a drop or two cinniman oil. They taste like the sugar cookies that had red hots on top go easy on oil just get a hint of flavor. These cookies r delicate but keep very well.
This reply was: Helpful  Inspiring
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