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arsolace's Profile

arsolace

About arsolace
arsolace's Recent Activity
arsolace published the recipe Potato Soup (Gluten Free)
Potato Soup (Gluten Free)
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"This is a hearty and filling soup! Easy to make and perfect for rainy days!"
Posted on 10/16/2011
arsolace rated and reviewed the recipe Tabbouleh Salad
Tabbouleh Salad
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"I substituted the couscous with quinoa to make it gluten free, and it also added some extra protein to the salad. This is a great vegetarian meal! "
Posted on 7/4/2011
arsolace rated and reviewed the recipe Gluten-Free Apple Crisp
Gluten-Free Apple Crisp
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"I used the regular-gluten recipe, but substituted the wheat flour for almond flour 1:1. I like it better than the original recipe! "
Posted on 7/4/2011
arsolace rated and reviewed the recipe Apple Crisp
Apple Crisp
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"I substituted the wheat flour for almond flour 1:1. The almond flour gave the topping a deeper depth and fuller round flavor that complimented the apples quite well. I also made the crust 1 1/2, since that part is my family's favorite. "
Posted on 7/4/2011
arsolace's Recipes
Potato Soup (Gluten Free)
Potato Soup (Gluten Free)
This is a hearty and filling soup! Easy to make and perfect for rainy days!
Prep: 15 mins.Total: 1 hr.
A BettyCrocker.com Member Recipe Member Recipe
arsolace's Recipe Reviews
Posted 7/4/2011 1:39:04 PM REPORT ABUSE
Tabbouleh Salad
Tabbouleh Salad
Rating:
I substituted the couscous with quinoa to make it gluten free, and it also added some extra protein to the salad. This is a great vegetarian meal!
This reply was: Helpful  Inspiring
 
Posted 7/4/2011 1:22:44 PM REPORT ABUSE
Gluten-Free Apple Crisp
Gluten-Free Apple Crisp
Rating:
I used the regular-gluten recipe, but substituted the wheat flour for almond flour 1:1. I like it better than the original recipe!
This reply was: Helpful  Inspiring
 
Posted 7/4/2011 1:18:52 PM REPORT ABUSE
Apple Crisp
Apple Crisp
Rating:
I substituted the wheat flour for almond flour 1:1. The almond flour gave the topping a deeper depth and fuller round flavor that complimented the apples quite well. I also made the crust 1 1/2, since that part is my family's favorite.
This reply was: Helpful  Inspiring
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